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Schar · Cookies and Biscuits

Gluten Free Oat Biscuits

A 5 cookies (65g) serving of Gluten Free Oat Biscuits by Schar has 330 calories, 12g of sugars and 270mg of sodium, as submitted by Sam Tell & Son, Inc to USDA (FoodData Central 1919749, record updated Mar 19, 2018).

Nutrition Facts

Serving size5 cookies (65g)
Amount per serving
Calories330
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 270mg12%
Total Carbohydrate 49g18%
Dietary Fiber 4g14%
Total Sugars 12g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sam Tell & Son, Inc submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810757011316
UPC
810757011316
Category
Cookies and Biscuits
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 14% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 59% carbohydrate, 35% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gluten Free Oat Biscuits against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.5 g32.1 g14%
Sodium415 mg300 mg80%
Protein7.7 g5 g85%
Calories50846487%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other biscuits in this aisle

387 of the 13,787 cookies and biscuits products are named biscuits. Per 100 g their median is 460 calories, 312 mg of sodium and 6.7 g of protein; 276 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sandwich Biscuits, Vanilla NOT A BRANDED ITEM328 mg460
Chocolate Spread Biscuits Delinut Dip SHNEIDERS328 mg509
Banana Soft & Chewy Bear Shaped Biscuits GREAT VALUE326 mg391

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "biscuits", one per barcode.

What is in it

Ingredients (as submitted): GLUTEN FREE WHOLEGRAIN OAT (FLAKES, FLOUR, BRAN), BROWN SUGAR, PALM FAT, BUTTER (MILK), RICE SYRUP, RICE GERM, RICE BRAN, MODIFIED CORN STARCH, RICE STARCH, LEAVENING AGENT (AMMONIUM BICARBONATE), BAKING SODA, NATURAL VANILLA FLAVOR, SALT.

The statement lists 13 ingredients at the top level, beginning with Gluten Free Wholegrain Oat (flakes, Flour, Bran). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2018), not the label on the shelf today.

Source: the ingredient statement Sam Tell & Son, Inc submitted to USDA (FoodData Central 1919749).

More Schar cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Schar, Cookies, Chocolate51533.33 g409 mg
Gluten Free Shortbread Cookie Dipped in Decadent Chocolate50023.33 g283 mg
Butter Cookies50020 g200 mg
Chocolate Stix50033.33 g300 mg
Cocoa Wafers51632.26 g48 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Schar Gluten Free Oat Biscuits?

330 per 5 cookies (65g) serving, and 508 per 100 g.

How much sodium is in Schar Gluten Free Oat Biscuits?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sam Tell & Son, Inc submitted to USDA, last updated Mar 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov