Taste Republic · Pasta by Shape and Type
Gluten-free Spinach & Cheese Ravioli
A 102g serving of Gluten-free Spinach & Cheese Ravioli by Taste Republic has 270 calories, less than 1g of sugars and 770mg of sodium, as submitted by Taste Republic to USDA (FoodData Central 2601894, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2601894, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taste Republic submitted to USDA, for the declared 102g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 603028799330
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 20% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 52% carbohydrate, 31% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1 g | 2.6 g | 20% |
| Sodium | 755 mg | 0 mg | 98% |
| Protein | 10.8 g | 12.5 g | 31% |
| Calories | 265 | 357 | 19% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ravioli in this aisle
766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 756 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sausage & Peppers Ravioli GIOVANNI RANA | 602 mg | 252 |
| Wild Mushroom Ravioli Made with Portobello & Porcini Mushrooms, Parmesan, Monterey Jack, Gruyere and Low Moisture Part Skim Mozzarella Cheeses PASTA PRIMA | 600 mg | 250 |
| Lobster & Crab Ravioli Stuffed with Lobster, Crab and Shrimp Meat, Mozzarella and Cream Cheeses, and a Blend of Herbs and Spices WELLSLEY FARMS | 600 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.
What is in it
Ingredients (as submitted): DOUGH: BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, FLAX SEED, XANTHAN GUM, SALT, GLUCONO DELTA-LACTONE, SPINACH FLAKES, FILLING: RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK, VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYME), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME), OLIVE OIL, POTATO FLAKES, SPINACH FLAKES, SALT, BLACK PEPPER
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Taste Republic submitted to USDA (FoodData Central 2601894).
More Taste Republic pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gluten-free Fresh Pasta, Lasagna Sheets | 268 | 0 g | 732 mg |
| Gluten-free Fresh Pasta, Fusilli | 259 | 0 g | 706 mg |
| Gluten-free Fresh Pasta, Spinach Fettuccine | 259 | 0 g | 718 mg |
| Gluten + Grain-free Fresh Pasta, Chickpea Linguini | 271 | 3.53 g | 741 mg |
| Gluten-free Pasta, Spinach & Cheese Tortelloni | 257 | 0.88 g | 708 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taste Republic Gluten-free Spinach & Cheese Ravioli?
270 per 102g serving, and 265 per 100 g.
How much sodium is in Taste Republic Gluten-free Spinach & Cheese Ravioli?
770mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taste Republic submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov