Orchard Park · Syrups and Molasses
Gourmet Caramel Flavored Syrup
A 2 Tbsp (30ml) serving of Gourmet Caramel Flavored Syrup by Orchard Park has 0 calories, 0g of sugars and 5mg of sodium, as submitted by Subco Foods of Wisconsin, Inc. to USDA (FoodData Central 2083744, record updated Sep 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2083744, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Subco Foods of Wisconsin, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041490036834
- Category
- Syrups and Molasses
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other syrups and molasses
Per 100 g, none of the 1,578 syrups and molasses products in USDA's branded database has less sugar, and it has more sodium than 40% of them.
Where it sits among syrups and molasses: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 59 g | 0% |
| Sodium | 17 mg | 17 mg | 40% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 300 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.
Other syrup in this aisle
1,503 of the 1,578 syrups and molasses products are named syrup. Per 100 g their median is 300 calories, 17 mg of sodium and 0 g of protein; 596 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Strawberry Syrup FOOD CLUB | 13 mg | 256 |
| Great Northern, Organic Maple Syrup GREAT NORTHERN | 13 mg | 357 |
| Pure Vermont Maple Syrup UNTAPPED | 13 mg | 263 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.
What is in it
Ingredients (as submitted): WATER, NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID, SUCRALOSE, CELLULOSE GUM, ACESULFAME POTASSIUM, POTASSIUM SORBATE, SODIUM BENZOATE, SALT, CARAMEL COLOR.
The statement lists 10 ingredients at the top level, beginning with Water, Natural & Artificial Flavor, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2018), not the label on the shelf today.
Source: the ingredient statement Subco Foods of Wisconsin, Inc. submitted to USDA (FoodData Central 2083744).
More Orchard Park syrups and molasses
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Chocolate Syrup | 231 | 35.9 g | 64 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Orchard Park Gourmet Caramel Flavored Syrup?
0 per 2 Tbsp (30ml) serving, and 0 per 100 g.
How much sodium is in Orchard Park Gourmet Caramel Flavored Syrup?
5mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Subco Foods of Wisconsin, Inc. submitted to USDA, last updated Sep 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov