GetFoodFacts

Nongshim · Canned soup

Gourmet Mild Soon Veggie Noodle Soup

A 1/2 bag (56g) serving of Gourmet Mild Soon Veggie Noodle Soup by Nongshim has 240 calories, 2g of sugars and 920mg of sodium, as submitted by Nong Shim Co., Ltd. to USDA (FoodData Central 2672355, record updated Feb 24, 2021).

Nutrition Facts

Serving size1/2 bag (56g)
Amount per serving
Calories240
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 920mg40%
Total Carbohydrate 38g14%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 0mg0%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nong Shim Co., Ltd. submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0031146022847
UPC
031146022847
Category
Canned soup
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 93% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 62% carbohydrate, 30% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gourmet Mild Soon Veggie Noodle Soup against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g0.4 g93%
Sodium1,643 mg269 mg96%
Protein8.9 g1.6 g98%
Calories42929100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other soup in this aisle

767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 757 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Soup, Broccoli & Cheddar NAMASTE1,154 mg333
Tom Yum Soup MAESRI940 mg23
Por Kwan, Sour Soup Base Concentrate POR KWAN900 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BLACK PEPPER*, CITRIC ACID, DEHYDRATED VEGETABLES (CHOY SUM, CARROT), DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, GARLIC*, GINGER*, GREEN ONION*, GREEN TEA EXTRACT, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, KELP EXTRACT*, LECITHIN (SOY), MALTODEXTRIN, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT*, NATURAL FLAVORS, ONION*, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RADISH EXTRACT*, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), RICE FLOUR, SHIITAKE MUSHROOM*, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY SAUCE* (WHEAT, SOY, SALT), SOYBEAN*, SUGAR, TOCOPHEROLS (ANTIOXIDANT), WHEAT STARCH, YEAST EXTRACT, YELLOW CORN FLOUR.

The statement lists 44 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 24, 2021), not the label on the shelf today.

Source: the ingredient statement Nong Shim Co., Ltd. submitted to USDA (FoodData Central 2672355).

Questions about this product

How many calories are in Nongshim Gourmet Mild Soon Veggie Noodle Soup?

240 per 1/2 bag (56g) serving, and 429 per 100 g.

How much sodium is in Nongshim Gourmet Mild Soon Veggie Noodle Soup?

920mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nong Shim Co., Ltd. submitted to USDA, last updated Feb 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov