Goya · Canned Seafood
Goya, Premium Mussels in Pickled Sauce
A 1/4 cup (55g) serving of Goya, Premium Mussels in Pickled Sauce has 110 calories, 0g of sugars and 300mg of sodium, as submitted by Goya Foods, Inc. to USDA (FoodData Central 2621633, record updated Jul 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2621633, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Goya Foods, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041331036306
- Category
- Canned Seafood
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 78% of them.
Where the calories come from: 11% carbohydrate, 59% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 545 mg | 400 mg | 78% |
| Protein | 14.6 g | 18.8 g | 26% |
| Calories | 200 | 150 | 71% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other sauce in this aisle
219 of the 1,154 canned seafood products are named sauce. Per 100 g their median is 145 calories, 420 mg of sodium and 14.7 g of protein; 174 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White with Extra Virgin Olive Oil Clam Sauce FERRARA | 432 mg | 128 |
| Chunky Mackerel in Tomato Sauce GRACE | 429 mg | 134 |
| Red with Extra Virgin Olive Oil Clam Sauce CENTO | 425 mg | 42 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): MUSSELS, SUNFLOWER SEED OIL, VINEGAR, SPICES AND SALT ADDED.
The statement lists 4 ingredients at the top level, beginning with Mussels, Sunflower Seed Oil, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2023), not the label on the shelf today.
Source: the ingredient statement Goya Foods, Inc. submitted to USDA (FoodData Central 2621633).
More Goya canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Octopus in Olive Oil | 200 | 0 g | 655 mg |
| Premium Jumbo Squid in Garlic Sauce | 204 | 0 g | 478 mg |
| Premium Jumbo Squid in Hot Sauce | 195 | 0 g | 257 mg |
| Premium Baby Sardines in Sunflower Oil | 208 | 0 g | 600 mg |
| Premium Bonito in Tomato Sauce | 212 | 0 g | 49 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Goya, Premium Mussels in Pickled Sauce?
110 per 1/4 cup (55g) serving, and 200 per 100 g.
How much sodium is in Goya, Premium Mussels in Pickled Sauce?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Goya Foods, Inc. submitted to USDA, last updated Jul 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov