Grahams Bakery · Cookies and Biscuits
Grahams Bakery, Irish Shortbread
A 2 cookie (30g) serving of Grahams Bakery, Irish Shortbread has 150 calories, 0g of sugars and 30mg of sodium, as submitted by Lrc Ltd. to USDA (FoodData Central 2442038, record updated Nov 11, 2020).
Values for the declared serving and per 100 g. FoodData Central 2442038, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lrc Ltd. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 060051292854
- Category
- Cookies and Biscuits
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, none of the 13,787 cookies and biscuits products in USDA's branded database has less sugar, and it has more sodium than 10% of them.
Where the calories come from: 43% carbohydrate, 54% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 32.1 g | 0% |
| Sodium | 100 mg | 300 mg | 10% |
| Protein | 3.3 g | 5 g | 14% |
| Calories | 500 | 464 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other shortbread in this aisle
554 of the 13,787 cookies and biscuits products are named shortbread. Per 100 g their median is 500 calories, 267 mg of sodium and 5 g of protein; 38 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Traditional Butter European Shortbread Cookies BORGGREVE | 75 mg | 550 |
| Rainbow Shortbread Cookies N/A | 71 mg | 464 |
| Wegmans, Shortbread Cookies WEGMANS | 62 mg | 562 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shortbread", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR (GLUTEN, CALCIUM CARBONATE, IRON, THIAMIN NIACIN), VEGETABLE FATS (PALM & RAPESEED) SUGAR, CORNFLOUR BUTTER (MILK).
The statement lists 3 ingredients at the top level, beginning with Wheat Flour (gluten, Calcium Carbonate, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 11, 2020), not the label on the shelf today.
Source: the ingredient statement Lrc Ltd. submitted to USDA (FoodData Central 2442038).
Questions about this product
How many calories are in Grahams Bakery, Irish Shortbread?
150 per 2 cookie (30g) serving, and 500 per 100 g.
How much sodium is in Grahams Bakery, Irish Shortbread?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lrc Ltd. submitted to USDA, last updated Nov 11, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov