Kineret · Frozen Bread and Dough
Grandma Gittel Challah Bread
A 43g serving of Grandma Gittel Challah Bread by Kineret has 140 calories, 5g of sugars and 135mg of sodium, as submitted by Royal Wine Corporation to USDA (FoodData Central 2680666, record updated May 6, 2022).
Values for the declared serving and per 100 g. FoodData Central 2680666, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Royal Wine Corporation submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070978005000
- Category
- Frozen Bread and Dough
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen bread and dough
Per 100 g, it has more sugar than 81% of the 1,077 frozen bread and dough products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 63% carbohydrate, 26% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen bread and dough: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 11.6 g | 3.3 g | 81% |
| Sodium | 314 mg | 480 mg | 17% |
| Protein | 9.3 g | 7.5 g | 79% |
| Calories | 326 | 316 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,077 products, one per barcode.
Other bread in this aisle
231 of the 1,077 frozen bread and dough products are named bread. Per 100 g their median is 308 calories, 509 mg of sodium and 8.8 g of protein; 10 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Egg Free Gluten-free Bread KATZ | 250 mg | 267 |
| Sweet Banana Bread BASE CULTURE | 219 mg | 351 |
| Whole Wheat Pocket Pita Bread AL KHYAM BAKERY | 211 mg | 277 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, OIL (SOYBEAN/PALM/COTTONSEED), EGGS, SUGAR, WATER, PUMPERNICKEL FLOUR, VITAL WHEAT GLUTEN, YEAST, SALT. CONTAIN 2% OR LESS OF MONOGLYCERIDES, GUAR GUM, CORN SYRUP SOLIDS, CORN FLOUR, ANNATTO, TURMERIC.
The statement lists 14 ingredients at the top level, beginning with Wheat Flour, Oil (soybean/palm/cottonseed), Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2022), not the label on the shelf today.
Source: the ingredient statement Royal Wine Corporation submitted to USDA (FoodData Central 2680666).
More Kineret frozen bread and dough
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chall-ettes Rolls, Chall-ettes | 303 | 10.61 g | 303 mg |
| Puff Pastry Dough Squares | 383 | 0 g | 550 mg |
| Oatmeal Cranberry Cookie Dough | 429 | 32.14 g | 321 mg |
| S'mores Cookie Dough, S'mores | 429 | 39.29 g | 304 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kineret Grandma Gittel Challah Bread?
140 per 43g serving, and 326 per 100 g.
How much sodium is in Kineret Grandma Gittel Challah Bread?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Royal Wine Corporation submitted to USDA, last updated May 6, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov