GetFoodFacts

Yoguri · Dips and Salsa

Greek Yogurt Dip

A 2 Tbsp (30g) serving of Greek Yogurt Dip by Yoguri has 80 calories, less than 1g of sugars and 115mg of sodium, as submitted by Nasco Gourmet Foods, Inc. to USDA (FoodData Central 2072488, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories80
% Daily Value*
Total Fat 5g6%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 115mg5%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nasco Gourmet Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0087709082452
UPC
087709082452
Category
Dips and Salsa
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 28% of them.

Where the calories come from: 17% carbohydrate, 65% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Greek Yogurt Dip against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g3.3 g34%
Sodium383 mg474 mg28%
Protein10 g2.4 g97%
Calories26710787%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other yogurt in this aisle

113 of the 6,489 dips and salsa products are named yogurt. Per 100 g their median is 143 calories, 429 mg of sodium and 6.5 g of protein; 41 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Lowfat Yogurt Aussie Dip, Spicy Red Pepper WALLABY300 mg67
Labneh Red Pepper Organic Dairy-free Yogurt Dip, Labn Red Pepper COCOJUNE293 mg179
Ciolo Foods, Smoking Jalapeno Greek Yogurt CIOLO FOODS286 mg214

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): GREEK STYLE YOGURT (CULTURED PASTEURIZED GRADE A NON FAT MILK, CREAM, WHEY PROTEIN CONCENTRATE, PECTIN, SALT), FETA CHEESE (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN TO PROTECT FLAVOR), KALE, GARLIC PUREE (ROASTED GARLIC, WATER), CULTURED SKIM MILK, OLIVE, OIL, ONION POWDER, BLACK PEPPER. CONTAINS: LIVE ACTIVE YOGURT AND PROBIOTIC CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS AND L. CAUCASICUS).

The statement lists 9 ingredients at the top level, beginning with Greek Style Yogurt (cultured Pasteurized Grade a Non Fat Milk, Cream, Whey Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Nasco Gourmet Foods, Inc. submitted to USDA (FoodData Central 2072488).

More Yoguri dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Greek Yogurt Dip, Parmesan Garlic2073.45 g155 mg
Yoguri, Yogidip, Yogurt Dip, Jalapeno1723.45 g293 mg
Yogidip Greek Yogurt Dip, Cheddar, Jalapeno1383.45 g621 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Yoguri Greek Yogurt Dip?

80 per 2 Tbsp (30g) serving, and 267 per 100 g.

How much sodium is in Yoguri Greek Yogurt Dip?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nasco Gourmet Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov