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Lunds & Byerlys · Other Cooking Sauces

Grilling Sauce, Maple Rosemary

A 2 Tbsp (33g) serving of Grilling Sauce, Maple Rosemary by Lunds & Byerlys has 70 calories, 12g of sugars and 260mg of sodium, as submitted by Lunds Inc to USDA (FoodData Central 1947878, record updated May 3, 2018).

Nutrition Facts

Serving size2 Tbsp (33g)
Amount per serving
Calories70
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260mg11%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lunds Inc submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072431009365
UPC
072431009365
Category
Other Cooking Sauces
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other cooking sauces

Per 100 g, it has more sugar than 87% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other cooking sauces: sugar per 100 g

Sugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Grilling Sauce, Maple Rosemary against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars36.4 g5.6 g87%
Sodium788 mg189 mg81%
Protein0 g0 g0%
Calories2126787%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other sauce in this aisle

745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 503 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Del Monte, Sloppy Joe Sauce, Hickory DEL MONTE627 mg90
Sloppy Joe Sandwich Sauce GREAT VALUE625 mg62
Herring Wine Sauce LASCCO625 mg161

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): TOMATO SAUCE (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS), MAPLE SYRUP, BROWN SUGAR, WORCESTERSHIRE (MALT VINEGAR, SULFUR-FREE MOLASSES, BALSAMIC VINEGAR, ORGANIC CANE SUGAR, SOY SAUCE, KENTUCKY BOURBON, SEA SALT, SPICES, TRACE OF ANCHOVY FISH), CABERNET WINE VINEGAR (5% ACIDITY, CONTAINS SULFITES), NATURAL MAPLE FLAVOR, ONION POWDER, SEA SALT, GROUND ROSEMARY, GARLIC POWDER, SPICES.

The statement lists 11 ingredients at the top level, beginning with Tomato Sauce (water, Tomato Paste, High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 3, 2018), not the label on the shelf today.

Source: the ingredient statement Lunds Inc submitted to USDA (FoodData Central 1947878).

More Lunds & Byerlys other cooking sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Korean Barbecue Cooking Sauce20040 g2,233 mg
Sweet & Tangy Teriyaki Stir-fry Cooking Sauce20046.67 g2,100 mg
Sweet Thai Chili Cooking Sauce For Marinating & Dipping23353.33 g150 mg
Smoky Pork Marinade Cooking Sauce16733.33 g2,133 mg
Balsamic Vinegar, Mango30060 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lunds & Byerlys Grilling Sauce, Maple Rosemary?

70 per 2 Tbsp (33g) serving, and 212 per 100 g.

How much sodium is in Lunds & Byerlys Grilling Sauce, Maple Rosemary?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lunds Inc submitted to USDA, last updated May 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov