Sadaf · Pickles, Olives, Peppers and Relishes
Haft-bijar Pickles, Mediterranean Style
One oz (28g) serving of Haft-bijar Pickles, Mediterranean Style by Sadaf has 10 calories, less than 1g of sugars and 190mg of sodium, as submitted by Soofer Co. Inc. to USDA (FoodData Central 1932930, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 1932930, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Soofer Co. Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 052851829958
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 59% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 2.6 g | 59% |
| Sodium | 679 mg | 750 mg | 45% |
| Protein | 0 g | 0 g | 0% |
| Calories | 36 | 107 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pickles in this aisle
615 of the 9,108 pickles, olives, peppers and relishes products are named pickles. Per 100 g their median is 18 calories, 750 mg of sodium and 0 g of protein; 222 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweet Pickles BRECKENRIDGE FARMS | 536 mg | 125 |
| Mandingo, Pickles, Garlic Dill MANDINGO | 536 mg | 18 |
| Nalley, Elites, Premium Pickles, Bread & Butter Chips NALLEY | 536 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pickles", one per barcode.
What is in it
Ingredients (as submitted): VINEGAR, CARROT, CELERY, EGGPLANT, WATER, CAULIFLOWER, SUNCHOKE, PARSLEY, CURRY POWDER, BLACK CARAWAY SEED, CHILI, CILANTRO, HERBS AND SPICES.
The statement lists 13 ingredients at the top level, beginning with Vinegar, Carrot, Celery. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Soofer Co. Inc. submitted to USDA (FoodData Central 1932930).
More Sadaf pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Crunchy Mixed Vegetable Pickles, Mediterranean Style | 36 | 3.57 g | 786 mg |
| Kosher Litteh Pickles, Mediterranean Style | 36 | 3.57 g | 893 mg |
| Imported Pepperoncini | 36 | 0 g | 4,429 mg |
| Roasted Eggplant | 21 | 1.05 g | 358 mg |
| Mini Cucumber Pickles | 18 | n/a | 750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sadaf Haft-bijar Pickles, Mediterranean Style?
10 per 1 oz (28g) serving, and 36 per 100 g.
How much sodium is in Sadaf Haft-bijar Pickles, Mediterranean Style?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Soofer Co. Inc. submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov