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Lilly's Baking Company · Cookies and Biscuits

Handcrafted Crinkle Cookies

One oz (28g) serving of Handcrafted Crinkle Cookies by Lilly's Baking Company has 80 calories, 6g of sugars and 50mg of sodium, as submitted by Mezonos Maven Bakery, Inc. to USDA (FoodData Central 1920055, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories80
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 50mg2%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Total Sugars 6g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mezonos Maven Bakery, Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0760672638580
UPC
760672638580
Category
Cookies and Biscuits
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 17% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 55% carbohydrate, 40% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Handcrafted Crinkle Cookies against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.4 g32.1 g17%
Sodium179 mg300 mg23%
Protein3.6 g5 g24%
Calories2864641%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 1,257 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Gluten Free Cookies FULL CIRCLE143 mg464
Cookie Couture, Cookies, Victorian Oatmeal Raisin COOKIE COUTURE143 mg429
Simply Indulgent Gourmet, Glazed Cookies, Cranberry & Orange SIMPLY INDULGENT GOURMET143 mg393

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): LIGHT BROWN SUGAR, UNBLEACHED ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), PALM SOY SHORTENING, VEGETABLE OIL (SOYBEAN, PALM, PALM KERNEL AND/OR COTTONSEED OIL), COCOA POWDER (PROCESSED WITH ALKALI), EGGS, APPLE SAUCE, INVERT SUGAR, CORN SYRUP, MONO AND DIGLYCERIDES, NATURAL FLAVORS (VANILLA EXTRACT, RUM FLAVOR), CHOCOLATE LIQUOR, BAKING SODA, PECTIN, CITRIC FIBER, NON-GMO BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SOY LECITHIN, CONCENTRATED LEMON JUICE EXTRACT, CITRIC ACID, SALT, XANTHAN GUM, GUAR GUM.

The statement lists 22 ingredients at the top level, beginning with Light Brown Sugar, Unbleached Enriched Flour (niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Mezonos Maven Bakery, Inc. submitted to USDA (FoodData Central 1920055).

More Lilly's Baking Company cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Raspberry Flavored Linzer Tart Cookies41935.48 g226 mg
Hamantashen, Mango46417.86 g196 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lilly's Baking Company Handcrafted Crinkle Cookies?

80 per 1 oz (28g) serving, and 286 per 100 g.

How much sodium is in Lilly's Baking Company Handcrafted Crinkle Cookies?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mezonos Maven Bakery, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov