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Hatfield · Sausages, Hotdogs and Brats

Hatfield, Smoked Sausage

A 2 oz (56g) serving of Hatfield, Smoked Sausage has 160 calories, 1g of sugars and 420mg of sodium, as submitted by Clemens Food Group, LLC to USDA (FoodData Central 2009616, record updated May 19, 2018).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories160
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 420mg18%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Clemens Food Group, LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070919031518
UPC
070919031518
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 7% carbohydrate, 78% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hatfield, Smoked Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.2 g63%
Sodium750 mg823 mg35%
Protein10.7 g15.3 g6%
Calories28628650%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,152 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Garlic Sausage BROOKLYN CURED599 mg120
Jalapeno & Cheddar Turkey Sausage HONEST TURKEY598 mg170
Italian Sausage Links, Mild CUB598 mg232

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, BEEF, CORN SYRUP, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, SALT, SUGAR, FLAVORING, POTASSIUM LACTATE, DEXTROSE, SODIUM DIACETATE, YEAST EXTRACT, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRITE.

The statement lists 15 ingredients at the top level, beginning with Pork, Water, Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 19, 2018), not the label on the shelf today.

Source: the ingredient statement Clemens Food Group, LLC submitted to USDA (FoodData Central 2009616).

More Hatfield sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hatfield, Phillies Franks2860 g946 mg
Hatfield Jumbo Franks, 48 Oz2861.79 g839 mg
Pork Roll Sausage2932.44 g902 mg
Classic Franks Made with Chicken and Pork3041.79 g893 mg
Beef Franks3041.79 g929 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hatfield, Smoked Sausage?

160 per 2 oz (56g) serving, and 286 per 100 g.

How much sodium is in Hatfield, Smoked Sausage?

420mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Clemens Food Group, LLC submitted to USDA, last updated May 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov