Campbell's · Canned soup
Hearty Beef Noodle Soup
One cup (240ml) serving of Hearty Beef Noodle Soup by Campbell's has 120 calories, 6g of sugars and 670mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1626500, record updated Sep 16, 2019).
Values for the declared serving and per 100 g. FoodData Central 1626500, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051000190871
- Category
- Canned soup
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 89% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 54% of them.
Where the calories come from: 57% carbohydrate, 19% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 0.4 g | 89% |
| Sodium | 279 mg | 269 mg | 54% |
| Protein | 2.9 g | 1.6 g | 77% |
| Calories | 50 | 29 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other noodle in this aisle
140 of the 2,197 canned soup products are named noodle. Per 100 g their median is 41 calories, 282 mg of sodium and 2.9 g of protein; 61 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spaghetti Marinara Plant Based Noodles MIRACLE NOODLE | 214 mg | 29 |
| Chicken Noodle Soup MANISCHEWITZ | 200 mg | 75 |
| Chicken Noodle Soup HEALTH VALLEY ORGANIC | 200 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodle", one per barcode.
What is in it
Ingredients (as submitted): WATER, SEASONED BEEF-BEEF BROTH AND MODIFIED CORNSTARCH PRODUCT (BEEF, BEEF BROTH, SALT, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, SPICE), CARROTS, DICED TOMATOES IN TOMATO JUICE, TOMATO PUREE (WATER, TOMATO PASTE), CELERY, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, WHEAT PROTEIN ISOLATE [WHEAT GLUTEN, PHOSPHATE, LACTIC ACID, SULFITES], NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: CARROT JUICE CONCENTRATE, DEHYDRATED ONIONS, MODIFIED FOOD STARCH, SALT, POTASSIUM CHLORIDE, BEEF INCLUDING BEEF JUICES, BEEF FLAVOR (CONTAINS BEEF STOCK), YEAST EXTRACT, HYDROLYZED SOY AND CORN PROTEIN, CARAMEL COLOR, FLAVORING, SPICES, VEGETABLE OIL, BEEF FAT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, GRILL FLAVORING (FROM VEGETABLE OIL), DEHYDRATED
The statement lists 24 ingredients at the top level, beginning with Water, Seasoned Beef-beef Broth and Modified Cornstarch Product (beef, Beef Broth. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2019), not the label on the shelf today.
Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1626500).
More Campbell's canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Chicken Noodle Soup | 50 | 0.83 g | 329 mg |
| Sirloin Burger with Country Vegetables Soup | 50 | 1.67 g | 171 mg |
| Campbell's, Home Style, Spinach & Meatballs in Chicken Broth, Italian-style Wedding | 50 | 1.25 g | 329 mg |
| Light Chicken Corn Chowder Soup | 50 | 0.83 g | 329 mg |
| Classic Chicken Noodle Soup | 50 | 0.42 g | 329 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Campbell's Hearty Beef Noodle Soup?
120 per 1 cup (240ml) serving, and 50 per 100 g.
How much sodium is in Campbell's Hearty Beef Noodle Soup?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Campbell Soup Company submitted to USDA, last updated Sep 16, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov