GetFoodFacts

Streit's · Canned soup

Hearty Vegetarian Vegetable Ready To Serve Soup

One can (425g) serving of Hearty Vegetarian Vegetable Ready To Serve Soup by Streit's has 230 calories, 12g of sugars and 700mg of sodium, as submitted by Aron Streit Inc. to USDA (FoodData Central 2567503, record updated May 23, 2023).

Nutrition Facts

Serving size1 can (425g)
Amount per serving
Calories230
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 700mg30%
Total Carbohydrate 43g16%
Dietary Fiber 5g18%
Total Sugars 12g
Includes Added Sugars 4g8%
Protein 6g12%
Vitamin D 0mcg0%
Calcium 90mg7%
Iron 1.9mg11%
Potassium 1150mg25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Aron Streit Inc. submitted to USDA, for the declared 425g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0070227501673
UPC
070227501673
Category
Canned soup
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 91% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 73% carbohydrate, 17% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hearty Vegetarian Vegetable Ready To Serve Soup against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.8 g0.4 g91%
Sodium165 mg269 mg17%
Protein1.4 g1.6 g48%
Calories542973%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other soup in this aisle

767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 59 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chunky Vegetable Organic Soups AMY'S131 mg17
Hearty Bean & Vegetable Organic Kidney & Great Northern Beans with Corn, Carrots & Green Beans in a Tomato Basil Broth Soup BUSH'S129 mg33
Vegetable Medley Soup 365 EVERYDAY VALUE127 mg29

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO CONCENTRATE), CARROTS, CELERY, POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE), GREEN PEAS, TOMATOES, GREEN BEANS, CORN, ENRICHED PASTA (SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, ONIONS, YEAST EXTRACT (MALTODEXTRIN, LACTIC ACID, SILICON DIOXIDE, PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OIL), SALT, POTASSIUM CHLORIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE, BASIL, ASCORBIC ACID, ONION POWDER, GARLIC POWDER, WHITE PEPPER, PARSLEY

The statement lists 24 ingredients at the top level, beginning with Tomato Puree (water, Tomato Concentrate), Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Aron Streit Inc. submitted to USDA (FoodData Central 2567503).

More Streit's canned soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Minestrone Ready To Serve Soup590.94 g311 mg
Mushroom & Barley Soup472.12 g499 mg
Chunky Chicken Noodle Ready To Serve Soup421.18 g362 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Streit's Hearty Vegetarian Vegetable Ready To Serve Soup?

230 per 1 can (425g) serving, and 54 per 100 g.

How much sodium is in Streit's Hearty Vegetarian Vegetable Ready To Serve Soup?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Aron Streit Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov