Publix · Pepperoni, Salami and Cold Cuts
Hickory Smoked Ham
A 3 oz (84g) serving of Hickory Smoked Ham by Publix has 120 calories, 2g of sugars and 890mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2073418, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2073418, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415195806
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 71% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 7% carbohydrate, 36% fat and 57% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.8 g | 71% |
| Sodium | 1,060 mg | 964 mg | 58% |
| Protein | 19.1 g | 17.9 g | 53% |
| Calories | 143 | 143 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other hickory in this aisle
131 of the 4,376 pepperoni, salami and cold cuts products are named hickory. Per 100 g their median is 107 calories, 911 mg of sodium and 17.9 g of protein; 96 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Boneless Hickory Smoked Ham Steak BEST YET | 810 mg | 107 |
| Hickory Smoked Ring Bologna, Plain BERKS | 804 mg | 250 |
| Deli Meats & Cheeses Turkey Breast, Hickory Smoked HY-VEE | 804 mg | 89 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hickory", one per barcode.
What is in it
Ingredients (as submitted): CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 6 ingredients at the top level, beginning with Cured With: Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2073418).
More Publix pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smoked Tavern Ham | 143 | 0 g | 804 mg |
| Breaded Chicken Bites with Buffalo-style Sauce | 150 | 0.83 g | 667 mg |
| Thin Sliced Turkey, Honey & Maple | 125 | 5.36 g | 946 mg |
| Hickory Smoked Maple Ham | 125 | 5.36 g | 696 mg |
| Cooked Sweet Ham and Water Product | 125 | 5.36 g | 1,054 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Hickory Smoked Ham?
120 per 3 oz (84g) serving, and 143 per 100 g.
How much sodium is in Publix Hickory Smoked Ham?
890mg per serving (39% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov