Holy - Mole · Oriental, Mexican and Ethnic Sauces
Holy - Mole, Mole Sauce
A 2 oz (57g) serving of Holy - Mole, Mole Sauce has 45 calories, 6g of sugars and 200mg of sodium, as submitted by Topo-Logic Systems, Inc. to USDA (FoodData Central 2020547, record updated Aug 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 2020547, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topo-Logic Systems, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 696859319709
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 53% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 81% carbohydrate, 10% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.5 g | 8.5 g | 53% |
| Sodium | 351 mg | 967 mg | 11% |
| Protein | 1.8 g | 0 g | 63% |
| Calories | 79 | 117 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 263 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Goan Coconut Simmer Sauce LOTUS KITCHEN | 280 mg | 96 |
| Sweet Chili Sauce SKY VALLEY | 278 mg | 167 |
| Coconut Curry Organic Vegan Indian Cooking Sauce GOOD FOOD FOR GOOD | 277 mg | 38 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, ONION PUREE, BROWN SUGAR, PASILLA CHILI PEPPER, TOMATO PASTE, JALAPENO PUREE, POBLANO PEPPER PUREE, PURE COCOA POWDER, VANILLA EXTRACT, NEW MEXICO CHILI PEPPER , SALT, CUMIN, ONION POWDER, ASCORBIC ACID (VITAMIN C), XANTHAN GUM, GARLIC POWDER, CINNAMON, ORANGE EXTRACT, CAYENNE PEPPER.
The statement lists 19 ingredients at the top level, beginning with Water, Onion Puree, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 3, 2018), not the label on the shelf today.
Source: the ingredient statement Topo-Logic Systems, Inc. submitted to USDA (FoodData Central 2020547).
Questions about this product
How many calories are in Holy - Mole, Mole Sauce?
45 per 2 oz (57g) serving, and 79 per 100 g.
How much sodium is in Holy - Mole, Mole Sauce?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topo-Logic Systems, Inc. submitted to USDA, last updated Aug 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov