Shoprite · Breads and Buns
Honey Wheat Batard
A 56g serving of Honey Wheat Batard by Shoprite has 120 calories, 2g of sugars and 260mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2377971, record updated Oct 26, 2022).
Values for the declared serving and per 100 g. FoodData Central 2377971, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041190576906
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 37% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 79% carbohydrate, 7% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 4.7 g | 37% |
| Sodium | 464 mg | 464 mg | 49% |
| Protein | 7.1 g | 8.9 g | 18% |
| Calories | 214 | 267 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other batard in this aisle
36 of the 10,293 breads and buns products are named batard. Per 100 g their median is 250 calories, 561 mg of sodium and 8.8 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ten Grain Sprouted Batard BASQUE BOULANGERIE CAFE | 343 mg | 250 |
| Cottage Lane Chia & Cranberry Batard 500g Cottage Lane | 336 mg | 230 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "batard", one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, WHOLE WHEAT FLOUR, UNBLEACHED, UNBROMATED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), HONEY, CONTAINS 2% OR LESS OF: SALT, CANOLA OIL, YEAST.
The statement lists 8 ingredients at the top level, beginning with Filtered Water, Whole Wheat Flour, Unbleached. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2022), not the label on the shelf today.
Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2377971).
More Shoprite breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| French Baguette | 214 | 0 g | 500 mg |
| Authentic Sourdough Baguette | 214 | 0 g | 536 mg |
| Fresh Italian Bread | 211 | 0 g | 579 mg |
| Roasted Garlic Italian Hot Stuff! Bread | 228 | 0 g | 526 mg |
| Wheat Ciabatta Loaf | 228 | 0 g | 614 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Shoprite Honey Wheat Batard?
120 per 56g serving, and 214 per 100 g.
How much sodium is in Shoprite Honey Wheat Batard?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wakefern Food Corporation submitted to USDA, last updated Oct 26, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov