Dietz & Watson · Poultry, Chicken and Turkey
Hot & Honey Chicken Breast
A 56g serving of Hot & Honey Chicken Breast by Dietz & Watson has 70 calories, 3g of sugars and 450mg of sodium, as submitted by Dietz & Watson to USDA (FoodData Central 2528367, record updated Feb 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2528367, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dietz & Watson submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 031506635052
- Category
- Poultry, Chicken and Turkey
- Records
- 1 under this UPC
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sugar than 97% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 16% carbohydrate, 18% fat and 65% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.4 g | 0 g | 97% |
| Sodium | 804 mg | 179 mg | 94% |
| Protein | 21.4 g | 19.2 g | 76% |
| Calories | 125 | 143 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other breast in this aisle
287 of the 722 poultry, chicken and turkey products are named breast. Per 100 g their median is 110 calories, 308 mg of sodium and 20.4 g of protein; 266 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 99% Fat Free Artisan Golden-roasted Turkey Breast WEGMANS | 643 mg | 89 |
| Gourmet Chicken Breast BLACK BEAR | 643 mg | 125 |
| Chicken Breast with Rib Meat For Fajitas NAPLES KITCHEN | 619 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST, WATER, HONEY, CONTAINS LESS THAN 1.5% OF SALT, ISOLATED SOY PROTEIN, SUGAR, NONFAT DRY MILK, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, COATED WITH CAYENNE PEPPER, SALT, SUGAR, PAPRIKA, SPICES, ANNATTO, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL FLAVORS
The statement lists 18 ingredients at the top level, beginning with Chicken Breast, Water, Honey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 14, 2023), not the label on the shelf today.
Source: the ingredient statement Dietz & Watson submitted to USDA (FoodData Central 2528367).
More Dietz & Watson poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dietz & Watson, Chicken Bacon | 214 | 3.57 g | 857 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dietz & Watson Hot & Honey Chicken Breast?
70 per 56g serving, and 125 per 100 g.
How much sodium is in Dietz & Watson Hot & Honey Chicken Breast?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dietz & Watson submitted to USDA, last updated Feb 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov