Walkerswood · Seasoning Mixes, Salts, Marinades and Tenderizers
Hot & Spicy Traditional Jamaican Jerk Seasoning
A 2 tsp (10g) serving of Hot & Spicy Traditional Jamaican Jerk Seasoning by Walkerswood has 5 calories, 0g of sugars and 550mg of sodium, as submitted by Walkerswood to USDA (FoodData Central 2674099, record updated Feb 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 2674099, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Walkerswood submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 015414541216
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 38% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 5,500 mg | 8,333 mg | 38% |
| Protein | 0 g | 0 g | 0% |
| Calories | 50 | 67 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 730 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Harissa Seasoning LUNDS & BYERLYS | 4,375 mg | 0 |
| Mild Chili Seasoning Organic Mix NATURE'S PROMISE | 4,375 mg | 312 |
| Reduced Sodium Seasoning Mix SPARTAN | 4,333 mg | 333 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): SCALLION, HOT PEPPERS, SALT, BLACK PEPPER, PIMENTO (GROUND), NUTMEG, CITRIC ACID, BROWN SUGAR, THYME LEAVES.
The statement lists 9 ingredients at the top level, beginning with Scallion, Hot Peppers, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 19, 2021), not the label on the shelf today.
Source: the ingredient statement Walkerswood submitted to USDA (FoodData Central 2674099).
More Walkerswood seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mild Traditional Jamaican Jerk Seasoning | 59 | 5.88 g | 5,588 mg |
| Green Traditional Jamaican All-purpose Mix & Blenda Seasoning | 67 | 6.67 g | 3,400 mg |
| Spicy Jerk Marinade | 69 | 6.9 g | 3,103 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Walkerswood Hot & Spicy Traditional Jamaican Jerk Seasoning?
5 per 2 tsp (10g) serving, and 50 per 100 g.
How much sodium is in Walkerswood Hot & Spicy Traditional Jamaican Jerk Seasoning?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Walkerswood submitted to USDA, last updated Feb 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov