Backpacker's Pantry · Pizza Mixes and Other Dry Dinners
Huevos Rancheros
A 1/2 package (44g) serving of Huevos Rancheros by Backpacker's Pantry has 210 calories, 3g of sugars and 700mg of sodium, as submitted by American Outdoor Products, Inc. to USDA (FoodData Central 1900339, record updated Sep 8, 2017).
Values for the declared serving and per 100 g. FoodData Central 1900339, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Outdoor Products, Inc. submitted to USDA, for the declared 44g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 048143020127
- Category
- Pizza Mixes and Other Dry Dinners
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza mixes and other dry dinners
Per 100 g, it has more sugar than 82% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 21% carbohydrate, 48% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza mixes and other dry dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.8 g | 2.8 g | 82% |
| Sodium | 1,591 mg | 467 mg | 94% |
| Protein | 36.4 g | 7.7 g | 99% |
| Calories | 477 | 212 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.
What is in it
Ingredients (as submitted): EGG YOLKS, RED BEANS, EGG WHITES, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO), BELL PEPPER, TOMATO, ONION, SALT, APPLE CIDER VINEGAR (MALTODEXTRIN, FOOD STARCH-MODIFIED AND APPLE CIDER VINEGAR), NEW MEXICO CHILI PEPPER, GREEN CHILI PEPPER, GARLIC, JALAPENO CHILI PEPPER.
The statement lists 14 ingredients at the top level, beginning with Egg Yolks, Red Beans, Egg Whites. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2017), not the label on the shelf today.
Source: the ingredient statement American Outdoor Products, Inc. submitted to USDA (FoodData Central 1900339).
More Backpacker's Pantry pizza mixes and other dry dinners
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Risotto with Chicken An Italian Style Combination of Rice Parmesan Cheese, White Meat Chicken Onion Broccoli, Sweet Corn, Bell, Pepper. and Tomato Delizioso, Abbondanza | 366 | 4.88 g | 1,488 mg |
| Louisiana Red Beans & Rice | 353 | 4.71 g | 1,365 mg |
| Fettuccini Alfredo with Chicken | 255 | 11.32 g | 802 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Backpacker's Pantry Huevos Rancheros?
210 per 1/2 package (44g) serving, and 477 per 100 g.
How much sodium is in Backpacker's Pantry Huevos Rancheros?
700mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Outdoor Products, Inc. submitted to USDA, last updated Sep 8, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov