GetFoodFacts

Thelma's · Ice Cream and Frozen Yogurt

Ice Cream, Double Chocolate Mint

One sandwich (166g) serving of Ice Cream, Double Chocolate Mint by Thelma's has 530 calories, 60g of sugars and 280mg of sodium, as submitted by Thelma's LLC to USDA (FoodData Central 1945886, record updated Apr 10, 2018).

Nutrition Facts

Serving size1 sandwich (166g)
Amount per serving
Calories530
% Daily Value*
Total Fat 22g28%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 280mg12%
Total Carbohydrate 82g30%
Dietary Fiber 2g7%
Total Sugars 60g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 100mg8%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Thelma's LLC submitted to USDA, for the declared 166g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0854723007118
UPC
854723007118
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than nearly all of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 59% carbohydrate, 36% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g36 gmedian 22 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ice Cream, Double Chocolate Mint against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars36.1 g21.8 g100%
Sodium169 mg74 mg92%
Protein4.2 g3.4 g71%
Calories31921595%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 8,094 have less sodium than this one.

What is in it

Ingredients (as submitted): ICE CREAM (MILK, CREAM, CORN SYRUP, WHEY, GUAR GUM,MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 65, CARRAGEENAN, ARTIFICIAL VANILLA, ANNATTO, VITAMIN A, PALMITATE), WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), BROWN SUGAR, SEMI SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA), SUGAR, BUTTER (CREAM, SALT), SHORTENING (SOYBEAN OIL, FULLY HYDROGENATED PALM OIL, PALM OIL, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID (ANTIOXIDANTS), BETA-CAROTENE), CREME DE MENTHE (SUCROSE, DEXTROSE, FRUCTOSE, NATURAL FLAVOR, SOY LECITHIN), EGG, COCOA POWDER, VANILLA, SALT, BAKING SODA.

The statement lists 13 ingredients at the top level, beginning with Ice Cream (milk, Cream, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.

Source: the ingredient statement Thelma's LLC submitted to USDA (FoodData Central 1945886).

More Thelma's ice cream and frozen yogurt

Questions about this product

How many calories are in Thelma's Ice Cream, Double Chocolate Mint?

530 per 1 sandwich (166g) serving, and 319 per 100 g.

How much sodium is in Thelma's Ice Cream, Double Chocolate Mint?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Thelma's LLC submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov