GetFoodFacts

Sara Lee · Cakes, Cupcakes, Snack Cakes

Iced Sprinkled Party Cakes

One cake (50g) serving of Iced Sprinkled Party Cakes by Sara Lee has 210 calories, 22g of sugars and 140mg of sodium, as submitted by Bimbo Bakeries USA, Inc. to USDA (FoodData Central 2441157, record updated Nov 5, 2022).

Nutrition Facts

Serving size1 cake (50g)
Amount per serving
Calories210
% Daily Value*
Total Fat 10g13%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 140mg6%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 22g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bimbo Bakeries USA, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076515003300
UPC
076515003300
Category
Cakes, Cupcakes, Snack Cakes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 86% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 56% carbohydrate, 42% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Iced Sprinkled Party Cakes against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars44 g31.8 g86%
Sodium280 mg289 mg45%
Protein2 g3.7 g6%
Calories42038673%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cakes in this aisle

1,310 of the 8,749 cakes, cupcakes, snack cakes products are named cakes. Per 100 g their median is 408 calories, 294 mg of sodium and 2.8 g of protein; 511 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tastykake, Creme Filled Krimpets Sponge Cakes TASTYKAKE223 mg417
Cinnamon & Cream Cheese Coffee Cakes TWO-BITE223 mg426
Little Debbie, Christmas Tree Cakes, Red Velvet LITTLE DEBBIE222 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cakes", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, EGGS, PALM OIL, MODIFIED CORNSTARCH, DEXTROSE, WHEY (MILK), FRUCTOSE, GLYCERIN, MONO- AND DIGLYCERIDES, CORN FLOUR, NATURAL & ARTIFICIAL FLAVORS, BAKING SODA, SODIUM PHOSPHATE, SALT, CALCIUM CARBONATE, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), HYDROGENATED COTTONSEED & PALM KERNEL OILS, CORNSTARCH, SOY LECITHIN, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, XANTHAN GUM, YELLOW 5 & 6, RED 40, AGAR, CELLULOSE GUM, CONFECTIONER'S GLAZE, ARTIFICIAL COLOR, CARNAUBA WAX, CALCIUM SULFATE, BLUE 1, CALCIUM PHOSPHATE, RED 3, CARAMEL COLOR.

The statement lists 40 ingredients at the top level, beginning with Sugar, Bleached Wheat Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2022), not the label on the shelf today.

Source: the ingredient statement Bimbo Bakeries USA, Inc. submitted to USDA (FoodData Central 2441157).

More Sara Lee cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Brownies with Sprinkles42038 g240 mg
Triple Chocolate Pound Cake41826.58 g241 mg
Cheese Topped Crumb Cakes42433.9 g424 mg
Golden Fudge Cakes41335.87 g228 mg
Carrot Cakes with Crumb Topping43431.31 g374 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sara Lee Iced Sprinkled Party Cakes?

210 per 1 cake (50g) serving, and 420 per 100 g.

How much sodium is in Sara Lee Iced Sprinkled Party Cakes?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bimbo Bakeries USA, Inc. submitted to USDA, last updated Nov 5, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov