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Koka · All Noodles

Instant Rice Noodles, Laksha Singapura

One bowl (70g) serving of Instant Rice Noodles, Laksha Singapura by Koka has 230 calories, 3g of sugars and 1780mg of sodium, as submitted by Khong Guan Corporation to USDA (FoodData Central 1891380, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 bowl (70g)
Amount per serving
Calories230
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1780mg77%
Total Carbohydrate 42g15%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Khong Guan Corporation submitted to USDA, for the declared 70g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0639192721617
UPC
639192721617
Category
All Noodles
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other all noodles

Per 100 g, it has more sugar than 79% of the 894 all noodles products in USDA's branded database, and it has more sodium than 98% of them.

Where the calories come from: 75% carbohydrate, 16% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among all noodles: sugar per 100 g

Sugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Instant Rice Noodles, Laksha Singapura against the 894 all noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g3.6 g79%
Sodium2,543 mg51 mg98%
Protein7.1 g11.6 g23%
Calories32937423%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.

Other noodles in this aisle

601 of the 894 all noodles products are named noodles. Per 100 g their median is 375 calories, 35 mg of sodium and 12.5 g of protein; 576 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Louisiana Hot & Spicy Chicken Icon Ramen Noodles RAP SNACKS2,000 mg438
Chicken Ramen Noodles KUSARI NOODLES1,957 mg372
Ramen Noodles with Vegetables, Beef MARUCHAN1,875 mg453

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.

What is in it

Ingredients (as submitted): RICE NOODLES: RICE FLOUR (82%), MODIFIED TAPIOCA STARCH, SALT. SEASONING MIX: COCONUT MILK POWDER (COCONUT, MALTODEXTRIN, MILK PROTEIN, SODIUM PHOSPHATE), SUGAR, SALT, PALM OIL, FLAVORINGS (MALTODEXTRIN, SHRIMP AND FISH FLAVOR, CORN STARCH, PALM OIL, CARAMEL COLOR), HYDROLYZED SOY PROTEIN, YEAST EXTRACT, SPICES (ONION, GINGER, CHILLI, TURMERIC), DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE, CHIVES, MALIC ACID, PAPRIKA. GARNISH: DEHYDRATED SHRIMP, PEAS, CHILLI FLAKES, CHIVES.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Khong Guan Corporation submitted to USDA (FoodData Central 1891380).

More Koka all noodles

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Instant Rice Noodles, Tom Yum3144.29 g3,029 mg
Instant Non-fried Noodles, Spicy Sesame3531.18 g1,835 mg
Koka, Instant Rice Noodles, Spicy Seafood Marinara2865.71 g2,843 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Koka Instant Rice Noodles, Laksha Singapura?

230 per 1 bowl (70g) serving, and 329 per 100 g.

How much sodium is in Koka Instant Rice Noodles, Laksha Singapura?

1780mg per serving (77% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Khong Guan Corporation submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov