Maker

Khong Guan Corporation

Khong Guan Corporation submitted 35 products to USDA's branded food database under 19 shelf brands, in 19 categories; the most are other snacks (5). Of the 34 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 19 less sodium.

Its shelf brands

Brand	Products
Formosa Yay	8
Koka	4
Pro Fusion	3
Laguna	2
Pan Asia	2
8 Treasures	1
Can Asia	1
Canasia	1
Chef King	1
Chng Kee's	1
Emperor	1
O'long	1
Ojh	1
Panasia	1
Rava	1
Raya	1
Tung Chun	1
Vitalsil	1
Yon Ho	1
No brand on the record	2

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Other Snacks	5
All Noodles	5
Frozen Appetizers and Hors D'oeuvres	4
Oriental, Mexican and Ethnic Sauces	3
Canned Seafood	3
Fish and Seafood	2
Vegetable and Lentil Mixes	1
Prepared Pasta and Pizza Sauces	1
Plant Based Milk	1
Pancakes, Waffles, French Toast and Crepes	1
Other Drinks	1
Granulated, Brown and Powdered Sugar	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Khong Guan Corporation products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Canasia, Salted Mackerel Fillets in Oil with Ginger	Canasia	130	0 g (0%)	391 mg (47%)
Chng Kee's, Sambal Oelek	Chng Kee's	263	16.7 g (61%)	1,277 mg (59%)
Coconut Juice Drink with Pulp	Laguna	33	7.1 g (28%)	21 mg (84%)
Coconut Milk Drink	Laguna	42	6.8 g (90%)	8 mg (6%)
Cooked Salted Duck Eggs	Pro Fusion	182	0 g (0%)	1,982 mg (99%)
Double Egg Yolk Moon Cakes with Pure Lotus Seed Paste	Emperor	431	n/a	112 mg (4%)
Drink, Soybean	Yon Ho	55	7.5 g (68%)	8 mg (52%)
Fish Balls	Formosa Yay	178	3.3 g (94%)	556 mg (84%)
Formosa Yay, Imperial Mochi, Sesame	Formosa Yay	300	53.3 g (99%)	2 mg (3%)
Gourmet Dipping Soy Sauce	O'long	113	20.0 g (65%)	4,747 mg (92%)
Green Onion Pancakes	Formosa Yay	300	3.3 g (6%)	300 mg (44%)
Hong Kong Style Radish Cake	none on the record	100	2.0 g (53%)	200 mg (5%)
Imperial Mochi Taro	Formosa Yay	300	53.3 g (99%)	3 mg (3%)
Imperial Mochi, Red Bean	Formosa Yay	300	53.3 g (99%)	3 mg (3%)
Instant Non-fried Noodles, Spicy Sesame	Koka	353	1.2 g (21%)	1,835 mg (95%)
Instant Rice Noodles, Laksha Singapura	Koka	329	4.3 g (79%)	2,543 mg (98%)
Instant Rice Noodles, Tom Yum	Koka	314	4.3 g (79%)	3,029 mg (99%)
Knife-cut Noodles	Formosa Yay	175	0.5 g (17%)	135 mg (54%)
Koka, Instant Rice Noodles, Spicy Seafood Marinara	Koka	286	5.7 g (87%)	2,843 mg (99%)
Lychee Imperial Mochi	none on the record	267	43.3 g (96%)	50 mg (4%)
Macerel Fillets in Green Curry Sauce	Pan Asia	191	0 g (0%)	252 mg (20%)
Mackerel Fillets in Oil with Chili	Can Asia	104	1.7 g (84%)	243 mg (15%)
Mackerel Fillets with Black Beans and Chili	Pan Asia	244	1.2 g (80%)	829 mg (92%)
Matcha Mochi	Formosa Yay	300	43.3 g (96%)	0 mg (0%)
Mushroom Flavored Sauce	8 Treasures	83	11.1 g (99%)	2,556 mg (100%)
Pan Cakes with Red Bean Paste Filling	Formosa Yay	292	4.2 g (8%)	183 mg (10%)
Pandan Paratha	Raya	288	10.4 g (94%)	278 mg (10%)
Pike Eel in Soy Sauce	Panasia	118	4.5 g (89%)	373 mg (33%)
Pro Fusion, Black Bean with Green Kernel	Pro Fusion	433	6.7 g (82%)	3 mg (30%)
Rock Sugar	Pro Fusion	400	100.0 g (41%)	0 mg (0%)
Steamed Bread	Ojh	307	6.7 g (66%)	93 mg (1%)
Steamed Onion Rolls	Chef King	307	6.7 g (88%)	93 mg (2%)
Supreme Soy Sauce	Tung Chun	167	33.3 g (84%)	6,500 mg (97%)
Vitalsil, Sugar Freecandy, Plum	Vitalsil	243	0 g (0%)	0 mg (0%)
Whole Wheat Chapati	Rava	292	5.0 g (84%)	223 mg (6%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Formosa Yay productits range compared with each category's median
The jerky with the least sugarranked per 100 g across every brand in the aisle
The jerky with the least sodium
The whole jerky aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov