Pan Asia · Canned Seafood
Mackerel Fillets with Black Beans and Chili
One can, meat portion (82g) serving of Mackerel Fillets with Black Beans and Chili by Pan Asia has 200 calories, 1g of sugars and 680mg of sodium, as submitted by Khong Guan Corporation to USDA (FoodData Central 2024570, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2024570, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Khong Guan Corporation submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 639192737106
- Category
- Canned Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, it has more sugar than 80% of the 1,154 canned seafood products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 8% carbohydrate, 52% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 0 g | 80% |
| Sodium | 829 mg | 400 mg | 92% |
| Protein | 23.2 g | 18.8 g | 82% |
| Calories | 244 | 150 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other chili in this aisle
28 of the 1,154 canned seafood products are named chili. Per 100 g their median is 200 calories, 375 mg of sodium and 18.2 g of protein; 26 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Saba, Sardines in Tomato Sauce with Chili SABA | 607 mg | 80 |
| Masagana, Sardines in Tomato Sauce Chili Added MASAGANA | 600 mg | 100 |
| Angelo Parodi, Sardines in Olive Oil with Chili Peppers ANGELO PARODI | 551 mg | 262 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chili", one per barcode.
What is in it
Ingredients (as submitted): MACKEREL, SOYBEAN OIL, SALTED BLACK BEANS (SOYBEAN, SALT, FERROUS SULFATE), SOY SAUCE (WATER, SOYBEAN, WHEAT, CORNSTARCH, SALT), CHILI, SUAGR
The statement lists 6 ingredients at the top level, beginning with Mackerel, Soybean Oil, Salted Black Beans (soybean. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Khong Guan Corporation submitted to USDA (FoodData Central 2024570).
Questions about this product
How many calories are in Pan Asia Mackerel Fillets with Black Beans and Chili?
200 per 1 can, meat portion (82g) serving, and 244 per 100 g.
How much sodium is in Pan Asia Mackerel Fillets with Black Beans and Chili?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Khong Guan Corporation submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov