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Oakstove Kitchens · Other Deli

Jambalaya Chicken & Andouille Sausage

A 14 oz (396g) serving of Jambalaya Chicken & Andouille Sausage by Oakstove Kitchens has 380 calories, 4g of sugars and 980mg of sodium, as submitted by B & S Enterprises to USDA (FoodData Central 2416725, record updated Jan 31, 2022).

Nutrition Facts

Serving size14 oz (396g)
Amount per serving
Calories380
% Daily Value*
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg11%
Sodium 980mg43%
Total Carbohydrate 59g21%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 100mg8%
Iron 11mg60%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that B & S Enterprises submitted to USDA, for the declared 396g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810044660647
UPC
810044660647
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 17% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 27% of them.

Where the calories come from: 62% carbohydrate, 24% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Jambalaya Chicken & Andouille Sausage against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g2.1 g17%
Sodium247 mg353 mg27%
Protein3.5 g7.9 g16%
Calories9615912%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other sausage in this aisle

147 of the 3,317 other deli products are named sausage. Per 100 g their median is 238 calories, 534 mg of sodium and 10.7 g of protein; 10 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creole Style Chicken Breast & Andouille Sausage Gumbo MY FIT FOODS188 mg108
Sausage & Rice Stuffed Bell Peppers READY TO COOK156 mg75
Rigatoni & Sliced Sausage with Marinara MAZZONE82 mg159

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): COOKED RICE (WATER, WHITE RICE), BROCCOLI, CHICKEN STOCK (WATER, CHICKEN BROTH BASE CONCENTRATE (EXTRACTS OF (CHICKEN, CARROT, ONION, LEEK, ROSEMARY), YEAST EXTRACT, CHICKEN FAT, SALT, FRUCTOSE, WATER, TOMATO PASTE, THYME)), TOMATOES (TOMATOES, EXTRA HEAVY TOMATO PUREE, SALT), CHICKEN DARK MEAT, ONIONS, CELERY, ANDOUILLE SAUSAGE (PORK, WATER, SPICES, SALT, SODIUM PHOSPHATE, GARLIC, ROASTED ONIONS), BELL PEPPERS, TOMATO PASTE, EXPELLER PRESSED CANOLA OIL, GREEN ONIONS, SEA SALT, CORNSTARCH, GARLIC, BUTTER (CREAM (MILK), NATURAL FLAVOR (LACTIC ACID)), LEMON JUICE, CAYENNE PEPPER, ONION POWDER, XANTHAN GUM, THYME, GARLIC POWDER, SPICES.

The statement lists 23 ingredients at the top level, beginning with Cooked Rice (water, White Rice), Broccoli. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 31, 2022), not the label on the shelf today.

Source: the ingredient statement B & S Enterprises submitted to USDA (FoodData Central 2416725).

More Oakstove Kitchens other deli

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Oakstove Kitchens Jambalaya Chicken & Andouille Sausage?

380 per 14 oz (396g) serving, and 96 per 100 g.

How much sodium is in Oakstove Kitchens Jambalaya Chicken & Andouille Sausage?

980mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record B & S Enterprises submitted to USDA, last updated Jan 31, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov