GetFoodFacts

Jose Andres · Pickles, Olives, Peppers and Relishes

Jose Andres, Gordal Olives, Spicy

A 1/2 oz (15g) serving of Jose Andres, Gordal Olives, Spicy has 20 calories and 230mg of sodium, as submitted by Think Food Products LLC to USDA (FoodData Central 1883397, record updated Jun 27, 2021).

Nutrition Facts

Serving size1/2 oz (15g)
Amount per serving
Calories20
% Daily Value*
Total Fat 2g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 230mg10%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Think Food Products LLC submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855985004389
UPC
855985004389
Category
Pickles, Olives, Peppers and Relishes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 84% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Jose Andres, Gordal Olives, Spicy against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,533 mg750 mg84%
Protein0 g0 g0%
Calories13310759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olives in this aisle

1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 970 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Blue Cheese Premium Olives SHAFT'S CHEESE & CO.1,220 mg163
Jalapeno & Garlic Stuffed Greek Olives MEMBER'S MARK1,214 mg214
Garlic Stuffed Olives MARIO1,214 mg143

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.

What is in it

Ingredients (as submitted): GORDAL OLIVES, GREEN CHILLI PEPPERS, WATER, SALT.

The statement lists 4 ingredients at the top level, beginning with Gordal Olives, Green Chilli Peppers, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.

Source: the ingredient statement Think Food Products LLC submitted to USDA (FoodData Central 1883397).

More Jose Andres pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Jose Andres, Arbequina Olives233n/a1,333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jose Andres, Gordal Olives, Spicy?

20 per 1/2 oz (15g) serving, and 133 per 100 g.

How much sodium is in Jose Andres, Gordal Olives, Spicy?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Think Food Products LLC submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov