Hatfield · Sausages, Hotdogs and Brats
Jumbo Country Links Sausage
One pan fried link (39g) serving of Jumbo Country Links Sausage by Hatfield has 90 calories, 0g of sugars and 400mg of sodium, as submitted by Clemens Food Group, LLC to USDA (FoodData Central 2597771, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2597771, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Clemens Food Group, LLC submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070919031044
- Category
- Sausages, Hotdogs and Brats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 82% of them.
Where the calories come from: 4% carbohydrate, 57% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 1,026 mg | 823 mg | 82% |
| Protein | 23.1 g | 15.3 g | 96% |
| Calories | 231 | 286 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 2,396 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smoked Sausage PEDERSON'S | 820 mg | 340 |
| Fully Cooked Hatch Green Chile & Monterey Jack Cheese Smoked Sausage, Hardwood Smoked KROGER | 818 mg | 318 |
| Southwest Skinless Chicken Sausage THE FRESH MARKET | 818 mg | 182 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, CORN SYRUP, CONTAINS LESS THAN 2% OF WATER, SALT, DEXTROSE, FLAVORING, VINEGAR, PACKED IN BEEF COLLAGEN CASING
The statement lists 8 ingredients at the top level, beginning with Pork, Corn Syrup, Contains Less Than 2% of Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Clemens Food Group, LLC submitted to USDA (FoodData Central 2597771).
More Hatfield sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Italian Fresh Ground Sausage | 232 | 3.57 g | 946 mg |
| All Natural Sweet Italian Sausage Links | 230 | 4.92 g | 951 mg |
| Pennsylvania Dutch Sausage Rope | 229 | 2.86 g | 757 mg |
| Hatfield, Fully Cooked Pork Roll Sausage, Tangy | 220 | 2.44 g | 829 mg |
| Hot Italian Sausage Links | 242 | 3.03 g | 1,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hatfield Jumbo Country Links Sausage?
90 per 1 pan fried link (39g) serving, and 231 per 100 g.
How much sodium is in Hatfield Jumbo Country Links Sausage?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Clemens Food Group, LLC submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov