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Kellogg's Pop-Tarts · Sweet Bakery Products

Kellogg's Pop-Tarts Frosted Wild Berry 14.1oz

One pastry (50g) serving of Kellogg's Pop-Tarts Frosted Wild Berry 14.1oz has 200 calories, 16g of sugars and 160mg of sodium, as submitted by Kellogg Company US to USDA (FoodData Central 2518924, record updated Apr 4, 2019).

Nutrition Facts

Serving size1 pastry (50g)
Amount per serving
Calories200
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 36g13%
Dietary Fiber <1g2%
Total Sugars 16g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 10mg0%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kellogg Company US submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0038000173776
UPC
038000173776
Category
Sweet Bakery Products
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other sweet bakery products

Per 100 g, it has more sugar than 79% of the 468 sweet bakery products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 74% carbohydrate, 22% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sweet bakery products: sugar per 100 g

Sugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 31 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kellogg's Pop-Tarts Frosted Wild Berry 14.1oz against the 468 sweet bakery products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31.2 g21.2 g79%
Sodium324 mg317 mg55%
Protein3.8 g4.5 g27%
Calories39233385%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 468 products, one per barcode.

Other berry in this aisle

105 of the 468 sweet bakery products are named berry. Per 100 g their median is 348 calories, 275 mg of sodium and 4.2 g of protein; 78 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pepperidge Farm Pastry Blueberry PEPPERIDGE FARM258 mg292
Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ Pillsbury254 mg339
Kellogg's Eggo Pancakes Blueberry Kellogg's Eggo244 mg241

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "berry", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED STRAWBERRIES, DRIED PEARS, DRIED APPLES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, GELATIN, MODIFIED WHEAT STARCH, NATURAL FLAVORS, XANTHAN GUM, CARAMEL COLOR, SOY LECITHIN, VITAMIN A PALMITATE, RED 40, NIACINAMIDE, REDUCED IRON, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), BLUE 2, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1, YELLOW 5, YELLOW 6.

The statement lists 31 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 4, 2019), not the label on the shelf today.

Source: the ingredient statement Kellogg Company US submitted to USDA (FoodData Central 2518924).

More Kellogg's Pop-Tarts sweet bakery products

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kellogg's Pop-Tarts Frosted Wild Berry 14.1oz?

200 per 1 pastry (50g) serving, and 392 per 100 g.

How much sodium is in Kellogg's Pop-Tarts Frosted Wild Berry 14.1oz?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kellogg Company US submitted to USDA, last updated Apr 4, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov