Kretschmar · Pickles, Olives, Peppers and Relishes
Kosher Dill Pickle Chips
A 28g serving of Kosher Dill Pickle Chips by Kretschmar has 5 calories, 0g of sugars and 210mg of sodium, as submitted by Russell McCall's Inc. to USDA (FoodData Central 2554292, record updated Apr 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2554292, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Russell McCall's Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 820581896119
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 48% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 750 mg | 750 mg | 48% |
| Protein | 0 g | 0 g | 0% |
| Calories | 18 | 107 | 14% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other chips in this aisle
403 of the 9,108 pickles, olives, peppers and relishes products are named chips. Per 100 g their median is 71 calories, 750 mg of sodium and 0 g of protein; 201 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hot Mama Chips, Sweet & Sour Dill with a Kick of Heat MRS. PICKLES GOURMET | 575 mg | 86 |
| Lynnae's Gourmet Pickles, Mrs. Pickles Chips LYNNAE'S GOURMET PICKLES | 575 mg | 86 |
| Market Stand, Spicy Maple Bourbon Pickle Chips, Hot MARKET STAND | 571 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): FRESH CUCUMBERS, WATER, SALT, VINEGAR, GARLIC, SPICES, CALCIUM CHLORIDE (FIRMING AGENT), SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, EDTA (COLOR RETAINER), TURMERIC.
The statement lists 11 ingredients at the top level, beginning with Fresh Cucumbers, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 4, 2023), not the label on the shelf today.
Source: the ingredient statement Russell McCall's Inc. submitted to USDA (FoodData Central 2554292).
Questions about this product
How many calories are in Kretschmar Kosher Dill Pickle Chips?
5 per 28g serving, and 18 per 100 g.
How much sodium is in Kretschmar Kosher Dill Pickle Chips?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Russell McCall's Inc. submitted to USDA, last updated Apr 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov