J. Skinner · Cakes, Cupcakes, Snack Cakes
Krumble Cake, Wild Blueberries
A 0.125 cake (60g) serving of Krumble Cake, Wild Blueberries by J. Skinner has 200 calories, 14g of sugars and 220mg of sodium, as submitted by James Skinner Baking Company to USDA (FoodData Central 1905020, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1905020, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that James Skinner Baking Company submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 045084227202
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 22% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 57% carbohydrate, 37% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.3 g | 31.8 g | 22% |
| Sodium | 367 mg | 289 mg | 75% |
| Protein | 5 g | 3.7 g | 78% |
| Calories | 333 | 386 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,720 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cupcakes TWO-BITE | 293 mg | 427 |
| Cupcakes HAPPY HOLIDAYS | 293 mg | 427 |
| Vanilla Cupcakes ALL BUT GLUTEN | 293 mg | 453 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WHOLE EGGS, WATER, SOYBEAN OIL, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BLUEBERRIES, BLUEBERRY FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, BLUEBERRIES, MODIFIED FOOD STARCH, SUGAR, GELLAN GUM, CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE, ARTIFICIAL FLAVOR, LOCUST BEAN GUM AND SPICES), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, NON-FAT MILK AND WHEY SOLIDS, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], EGG WHITE, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, SALT, VANILLA POWDER (MALTODEXTRIN, SILICON DIOXIDE, PROPYLENE GLYCOL, AND NATURAL FLAVORS), SOY FLOUR, ARTIFICIAL FLAVOR, LEMON JUICE FROM CONCENTRATE [WATER, CONCENTRATED LEMON JUICE], XANTHAN GUM, SODIUM CARBOXYMETHYL CELLULOSE, POTASSIUM SORBATE (PRESERVATIVE).
The statement lists 23 ingredients at the top level, beginning with Sugar, Enriched Wheat Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement James Skinner Baking Company submitted to USDA (FoodData Central 1905020).
More J. Skinner cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| J. Skinner, Sensational Strawberry Cheese Danish | 333 | 13.73 g | 412 mg |
| Cheese Pumpkin Apple | 328 | 23.44 g | 375 mg |
| Danish Cheese Cake | 340 | 18 g | 420 mg |
| J. Skinner, Luscious Danich, Lemon | 320 | 20 g | 400 mg |
| Crunch Danish, Berry | 320 | 20 g | 400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in J. Skinner Krumble Cake, Wild Blueberries?
200 per 0.125 cake (60g) serving, and 333 per 100 g.
How much sodium is in J. Skinner Krumble Cake, Wild Blueberries?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record James Skinner Baking Company submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov