Tate's Bake Shop · Cookies and Biscuits
Lemon Gluten Free Cookies
A 2 cookies (29g) serving of Lemon Gluten Free Cookies by Tate's Bake Shop has 150 calories, 10g of sugars and 130mg of sodium, as submitted by Tate's Bake Shop, Inc. to USDA (FoodData Central 2586790, record updated May 1, 2023).
Values for the declared serving and per 100 g. FoodData Central 2586790, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tate's Bake Shop, Inc. submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810291002986
- Category
- Cookies and Biscuits
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 58% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 54% carbohydrate, 43% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 34.5 g | 32.1 g | 58% |
| Sodium | 448 mg | 300 mg | 84% |
| Protein | 3.5 g | 5 g | 20% |
| Calories | 517 | 464 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other cookies in this aisle
7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 6,674 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Keebler Soft Batch Cookies Chocolate Chip 2oz Kellogg Company US | 358 mg | 475 |
| Double Chocolate Cookies CAPE COD | 358 mg | 478 |
| Handi-snacks Cookies Oreo 1x1 Oz HANDI-SNACKS | 357 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.
What is in it
Ingredients (as submitted): RICE FLOUR, SUGAR, BUTTER, LIQUID EGG WHITE, NATURAL FLAVOR, MILK, LEMON OIL, BAKING POWDER, XANTHAN GUM, SALT.
The statement lists 10 ingredients at the top level, beginning with Rice Flour, Sugar, Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 1, 2023), not the label on the shelf today.
Source: the ingredient statement Tate's Bake Shop, Inc. submitted to USDA (FoodData Central 2586790).
More Tate's Bake Shop cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mint Chocolate Chip Cookies | 517 | 41.38 g | 397 mg |
| Whole Wheat Dark Chocolate Cookies | 500 | 39.29 g | 536 mg |
| Oranges & Cream Cookies | 500 | 36.67 g | 567 mg |
| Vanilla Cookies | 500 | 40 g | 567 mg |
| Strawberries & Oats Cookies | 500 | 42.86 g | 482 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tate's Bake Shop Lemon Gluten Free Cookies?
150 per 2 cookies (29g) serving, and 517 per 100 g.
How much sodium is in Tate's Bake Shop Lemon Gluten Free Cookies?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tate's Bake Shop, Inc. submitted to USDA, last updated May 1, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov