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Lee Kum Kee · Oriental, Mexican and Ethnic Sauces

Lemongrass Chili Flavored Hoisin Sauce

A 2 Tbsp (36g) serving of Lemongrass Chili Flavored Hoisin Sauce by Lee Kum Kee has 60 calories, 12g of sugars and 640mg of sodium, as submitted by Lee Kum Kee Co. Ltd. to USDA (FoodData Central 2153307, record updated Apr 8, 2020).

Nutrition Facts

Serving size2 Tbsp (36g)
Amount per serving
Calories60
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 640mg28%
Total Carbohydrate 14g5%
Dietary Fiber not declared
Total Sugars 12g
Includes Added Sugars 12g24%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lee Kum Kee Co. Ltd. submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078895154184
UPC
078895154184
Category
Oriental, Mexican and Ethnic Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 84% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lemongrass Chili Flavored Hoisin Sauce against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.3 g8.5 g84%
Sodium1,778 mg967 mg67%
Protein0 g0 g0%
Calories16711765%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 1,783 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cocktail Sauce HERITAGE FAMILY FOODS1,422 mg89
Mandarin Style Hoisin Sauce ASIAN GOURMET1,417 mg167
Green Sriracha Hot Sauce SUNNY SELECT1,417 mg83

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, RICE VINEGAR, FERMENTED SOYBEANS PASTE (WATER, SOYBEANS, WHEAT FLOUR, SALT), CHILI PEPPERS, GARLIC, SALT, MODIFIED CORN STARCH, LEMONGRASS PUREE, CONTAINS LESS THAN 2% OF SPICES, LIME JUICE CONCENTRATE, SESAME PASTE, SODIUM CITRATE, XANTHAN GUM, NATURAL FLAVOR, ACETIC ACID, PHOSPHORIC ACID, CITRIC ACID, POTASSIUM SORBATE ADDED AS PRESERVATIVE.

The statement lists 19 ingredients at the top level, beginning with Sugar, Water, Rice Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Lee Kum Kee Co. Ltd. submitted to USDA (FoodData Central 2153307).

More Lee Kum Kee oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Black Bean Sauce16711.11 g4,889 mg
Sauce For Honey Sesame Chicken16733.33 g694 mg
Lee Kum Kee, Lemongrass Sauce16716.67 g3,167 mg
Lee Kum Kee, Sauce For Black Bean Chicken16725 g4,500 mg
Black Bean Garlic Sauce16711.11 g5,889 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lee Kum Kee Lemongrass Chili Flavored Hoisin Sauce?

60 per 2 Tbsp (36g) serving, and 167 per 100 g.

How much sodium is in Lee Kum Kee Lemongrass Chili Flavored Hoisin Sauce?

640mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lee Kum Kee Co. Ltd. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov