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Cleveland Kraut · Pickles, Olives, Peppers and Relishes

Live & Raw Probiotics Beet Red Cabbage, Beets & Carrots

A 2 oz (57g) serving of Live & Raw Probiotics Beet Red Cabbage, Beets & Carrots by Cleveland Kraut has 20 calories, 2g of sugars and 570mg of sodium, as submitted by Cleveland Kraut Ltd. to USDA (FoodData Central 1917943, record updated Apr 8, 2020).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories20
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 570mg25%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars 0g0%
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cleveland Kraut Ltd. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0869982000015
UPC
869982000015
Category
Pickles, Olives, Peppers and Relishes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 59% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 66% of them.

Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Live & Raw Probiotics Beet Red Cabbage, Beets & Carrots against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g2.6 g59%
Sodium1,000 mg750 mg66%
Protein1.8 g0 g73%
Calories3510729%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other cabbage in this aisle

97 of the 9,108 pickles, olives, peppers and relishes products are named cabbage. Per 100 g their median is 62 calories, 407 mg of sodium and 3.3 g of protein; 89 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cut Cabbage Kimchi CHONGGA799 mg20
Pickled Napa Cabbage Mild Kimchi MELISSA'S786 mg18
Pickled Rolled Cabbage Leaves in Brine S&F754 mg15

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cabbage", one per barcode.

What is in it

Ingredients (as submitted): RED CABBAGE, RED BEETS, CARROTS, KOSHER SALT

The statement lists 4 ingredients at the top level, beginning with Red Cabbage, Red Beets, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Cleveland Kraut Ltd. submitted to USDA (FoodData Central 1917943).

More Cleveland Kraut pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Jalapeno, Carrots, Ginger & Turmeric Curry Kraut, Jalapeno, Carrots353.51 g807 mg
Gnar Gnar Bell Pepper, Jalapeno & Chilis263.51 g825 mg
Whiskey Dill263.51 g807 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cleveland Kraut Live & Raw Probiotics Beet Red Cabbage, Beets & Carrots?

20 per 2 oz (57g) serving, and 35 per 100 g.

How much sodium is in Cleveland Kraut Live & Raw Probiotics Beet Red Cabbage, Beets & Carrots?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cleveland Kraut Ltd. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov