GetFoodFacts

Sea Best · Shellfish Unprepared/Unprocessed

Lobster Au Gratin

A 5 oz (141g) serving of Lobster Au Gratin by Sea Best has 200 calories, 2g of sugars and 790mg of sodium, as submitted by Beaver Street Fisheries Inc. to USDA (FoodData Central 1459345, record updated Mar 29, 2018).

Nutrition Facts

Serving size5 oz (141g)
Amount per serving
Calories200
% Daily Value*
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 790mg34%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Beaver Street Fisheries Inc. submitted to USDA, for the declared 141g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075391048535
UPC
075391048535
Category
Shellfish Unprepared/Unprocessed
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other shellfish unprepared/unprocessed

Per 100 g, it has more sugar than 88% of the 410 shellfish unprepared/unprocessed products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 36% carbohydrate, 50% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among shellfish unprepared/unprocessed: sugar per 100 g

Sugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 gSugar per 100 g across 410 shellfish unprepared/unprocessed products0 g4 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lobster Au Gratin against the 410 shellfish unprepared/unprocessed products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g0 g88%
Sodium560 mg429 mg61%
Protein5 g17 g2%
Calories1429788%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 410 products, one per barcode.

What is in it

Ingredients (as submitted): AU GRATIN POTATOES (POTATOES, MILK, CHEESE, VEGETABLE FAT POWDER [CONTAINS: GLUCOSE, MILK PROTEIN, STABILIZER: PENTA-SODIUM TRI PHOSPHATE], BUTTER OIL, DEXTROSE, SALT, STABILIZER: METHYLCELLULOSE, NATURAL GARLIC FLAVOR, WHITE PEPPER) CREAMY LOBSTER SAUCE (WATER, HEAVY CREAM [CREAM AND LESS THAN 2% OF {MONO AND DIGLYCERIDES, CARRAGEENAN, POLYSORBATE 80, CELLULOSE GUM, GUAR GUM} ADDED AS EMULSIFIERS AND STABILIZERS], CREAM SOUP BASE [MODIFIED CORN STARCH, HYDROGENATED COCONUT OIL, CORN SYRUP SOLIDS, SUGAR, MALTODEXTRIN, SODIUM CASEINATE, {MILK}, DIPOTASSIUM PHOSPHATE, SALT, COOKED CHICKEN POWDER, MONO AND DIGLYCERIDES, BUTTERMILK POWDER, SOYBEAN OIL, SODIUM SILICOALUMINATE {ANTI-CAKING AGENT}, POTASSIUM CHLORIDE, ONION POWDER, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR {MILK}, SODIUM STEAROYL LACTYLATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOY LECITHIN, ANNATTO AND TURMERIC {FOR COLOR}, YELLOW 5, ARTIFICIAL FLAVOR, YELLOW 6}, SHRIMP BASE [COOKED SHRIMP AND NATURAL SHRIMP STOCK, SALT, MONOSODIUM GLUTAMATE, BUTTER {CREAM, LACTIC ACID}, CORN OIL, DEHYDRATED POTATOES, 2% OR LESS OF TOMATO PASTE, MODIFIED CORNSTARCH, WHEAT STARCH, ONION POWDER, SUGAR, PAPRIKA, SHRIMP POWDER, SPICES, NATURAL FLAVORS, CITRIC ACID], SEASONING, [CELERY SALT {SALT, CELERY SEED}, SPICES {INCLUDING RED PEPPER AND BLACK PEPPER}, AND PAPRIKA], DRIED PARSLEY), LOBSTER MEAT.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 29, 2018), not the label on the shelf today.

Source: the ingredient statement Beaver Street Fisheries Inc. submitted to USDA (FoodData Central 1459345).

More Sea Best shellfish unprepared/unprocessed

ProductCalories per 100 gSugars per 100 gSodium per 100 g
V.p Lobster Tails/butter1410 g465 mg
Flat Iron Steak& Lobster1380 g135 mg
H/style Crabmeat Stuffing1503.54 g628 mg
4oz. Deluxe Deviled Crabs1503.54 g690 mg
Tom Yum Wonton Soup1345.63 g1,070 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sea Best Lobster Au Gratin?

200 per 5 oz (141g) serving, and 142 per 100 g.

How much sodium is in Sea Best Lobster Au Gratin?

790mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Beaver Street Fisheries Inc. submitted to USDA, last updated Mar 29, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov