R Kitchen · Other Soups
Lobster Bisque
One cup (241g) serving of Lobster Bisque by R Kitchen has 310 calories, less than 1g of sugars and 850mg of sodium, as submitted by Plenus Group Inc to USDA (FoodData Central 2103608, record updated Sep 10, 2019).
Values for the declared serving and per 100 g. FoodData Central 2103608, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Plenus Group Inc submitted to USDA, for the declared 241g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 880632002272
- Category
- Other Soups
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 7% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 52% of them.
Where the calories come from: 21% carbohydrate, 64% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 2.2 g | 7% |
| Sodium | 353 mg | 339 mg | 52% |
| Protein | 5 g | 3.7 g | 61% |
| Calories | 129 | 99 | 58% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other bisque in this aisle
140 of the 2,840 other soups products are named bisque. Per 100 g their median is 90 calories, 273 mg of sodium and 1.5 g of protein; 122 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Red Pepper & Tomato Bisque SIMPLE TRUTH | 282 mg | 53 |
| Vegetarian Organic Savory Harvest Bisque BLOUNT FINE FOODS | 282 mg | 78 |
| Cream Tomato Bisque FRESH FOODS MARKET | 282 mg | 106 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bisque", one per barcode.
What is in it
Ingredients (as submitted): HALF & HALF (MILK, CREAM), LOBSTER STOCK (WATER, LOBSTER, SALT, ORGANIC EVAPORATED CANE SYRUP, TOMATOES, BUTTER [CREAM, SALT], WHEY, TOMATO POWDER, NATURAL FLAVORING, CITRIC ACID), LOBSTER, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SHERRY WINE, TOMATO PASTE (TOMATOES, SALT, CITRIC ACID), ONIONS, CELERY, CORN STARCH, PAPRIKA, SPICES, GARLIC, SEA SALT, NISIN.
The statement lists 15 ingredients at the top level, beginning with Half & Half (milk, Cream), Lobster Stock (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 10, 2019), not the label on the shelf today.
Source: the ingredient statement Plenus Group Inc submitted to USDA (FoodData Central 2103608).
More R Kitchen other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Broccoli & Sharp Cheddar Soup | 112 | 0.83 g | 324 mg |
| Split Pea Soup with Ham | 95 | 2.49 g | 195 mg |
| Roasted Chicken & Corn Chowder | 95 | 2.07 g | 207 mg |
| Organic Split Pea and Kale Soup | 61 | 1.63 g | 196 mg |
| Chicken Tortilla Soup | 58 | 1.24 g | 220 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in R Kitchen Lobster Bisque?
310 per 1 cup (241g) serving, and 129 per 100 g.
How much sodium is in R Kitchen Lobster Bisque?
850mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Plenus Group Inc submitted to USDA, last updated Sep 10, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov