GetFoodFacts

Purity · Milk

Lowfat Cultured Buttermilk

One cup (240ml) serving of Lowfat Cultured Buttermilk by Purity has 100 calories, 12g of sugars and 390mg of sodium, as submitted by DFA Dairy Brands, LLC to USDA (FoodData Central 2424648, record updated Aug 25, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2503391.

Nutrition Facts

Serving size1 cup (240ml)
Amount per serving
Calories100
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 390mg17%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 250mg19%
Iron 0mg0%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DFA Dairy Brands, LLC submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070778025000
UPC
070778025000
Category
Milk
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other milk

Per 100 g, it has more sugar than 28% of the 5,133 milk products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 53% carbohydrate, 14% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lowfat Cultured Buttermilk against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5 g5 g28%
Sodium162 mg56 mg85%
Protein3.3 g3.3 g17%
Calories426713%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other buttermilk in this aisle

136 of the 5,133 milk products are named buttermilk. Per 100 g their median is 50 calories, 117 mg of sodium and 3.8 g of protein; 117 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Buttermilk RUTTER'S129 mg67
1% Lowfat Cultured Buttermilk FOOD CLUB129 mg46
Lowfat Cultured Buttermilk DEAN'S129 mg50

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buttermilk", one per barcode.

What is in it

Ingredients (as submitted): CULTURED NONFAT MILK, MILK, LESS THAN 1% OF SALT, FOOD STARCH-MODIFIED, LOCUST BEAN GUM, MONO AND DIGLYCERIDES, CARRAGEENAN, DEXTROSE, SODIUM CITRATE, VITAMIN A PALMITATE, VITAMIN D3.

The statement lists 11 ingredients at the top level, beginning with Cultured Nonfat Milk, Milk, Less Than 1% of Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement DFA Dairy Brands, LLC submitted to USDA (FoodData Central 2424648).

More Purity milk

ProductCalories per 100 gSugars per 100 gSodium per 100 g
1% Lowfat Milk465 g54 mg
Fat Free Milk385 g54 mg
Sweet Acidophilus 1% Lowfat Milk465 g54 mg
Reduced Fat Cultured Buttermilk505 g117 mg
Purity, Dairypure, Whole Milk624.58 g50 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Purity Lowfat Cultured Buttermilk?

100 per 1 cup (240ml) serving, and 42 per 100 g.

How much sodium is in Purity Lowfat Cultured Buttermilk?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DFA Dairy Brands, LLC submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov