Quality Pasta Company · Pasta Dinners
Macaroni & Cheese Deluxe Pasta, Original
A 2.05 oz (58g) serving of Macaroni & Cheese Deluxe Pasta, Original by Quality Pasta Company has 200 calories, 2g of sugars and 800mg of sodium, as submitted by Quality Pasta Company to USDA (FoodData Central 2435215, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2435215, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Quality Pasta Company submitted to USDA, for the declared 58g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 856587004401
- Category
- Pasta Dinners
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta dinners
Per 100 g, it has more sugar than 25% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 81% carbohydrate, 6% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 5.6 g | 25% |
| Sodium | 1,379 mg | 824 mg | 88% |
| Protein | 12.1 g | 11.6 g | 57% |
| Calories | 345 | 356 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.
Other cheese in this aisle
1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 966 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Jalapeno Macaroni & Cheese KRAFT DINNER | 1,103 mg | 379 |
| Saveur Jalapeno Macaroni and Cheese KRAFT HEINZ | 1,103 mg | 379 |
| Original Macaroni and Cheese KD | 1,103 mg | 379 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE (ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, WHEY, SALT, CONTAINS 2% OR LESS OF: COLOR ADDED (PAPRIKA EXTRACT, ANNATTO EXTRACT), SOYBEAN OIL TO REDUCE DUSTING, CITRIC ACID, SODIUM PHOSPHATE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, XANTHAN GUM, SODIUM CASEINATE, BUTTER OIL), ANTI BOIL OVER POWDER (MALTODEXTRIN, MODIFIED TAPIOCA STARCH, SALT, EMULSIFIERS (ACETIC ACID ESTERS OF MONO AND DIGLYCERIDES, MEDIUM CHAIN TRIGLYCERIDES), POTASSIUM CHLORIDE, CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, GUAR GUM, SILICON DIOXIDE TO PREVENT CAKING.
The statement lists 3 ingredients at the top level, beginning with Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Quality Pasta Company submitted to USDA (FoodData Central 2435215).
Questions about this product
How many calories are in Quality Pasta Company Macaroni & Cheese Deluxe Pasta, Original?
200 per 2.05 oz (58g) serving, and 345 per 100 g.
How much sodium is in Quality Pasta Company Macaroni & Cheese Deluxe Pasta, Original?
800mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Quality Pasta Company submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov