GetFoodFacts

Springfield · Deli Salads

Macaroni Salad

A 1/2 cup (140g) serving of Macaroni Salad by Springfield has 340 calories, 2g of sugars and 460mg of sodium, as submitted by Unified Grocers, Inc. to USDA (FoodData Central 2163450, record updated Aug 20, 2020).

Nutrition Facts

Serving size1/2 cup (140g)
Amount per serving
Calories340
% Daily Value*
Total Fat 21g27%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 460mg20%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars <1g2%
Protein 5g10%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Unified Grocers, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041380550921
UPC
041380550921
Category
Deli Salads
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other deli salads

Per 100 g, it has more sugar than 17% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 39% carbohydrate, 55% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Macaroni Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g3.7 g17%
Sodium329 mg372 mg40%
Protein3.6 g4.7 g33%
Calories24319372%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 333 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Black Bean Salad LA CASCADA263 mg158
Grilled Chicken Spinach Salad with Grilled Chicken Breast with Rib Meat GET FRESH261 mg155
Tri Color Twist Pasta Salad N/A261 mg310

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): DITALINI PASTA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [(IRON)], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, AND EDTA CALCIUM DISODIUM [ADDED TO PROTECT FLAVOR]), CELERY, WATER, SUGAR, SWEET RELISH (CURED CUCUMBERS, SWEET PICKLE EMULSION, SUGAR, DISTILLED VINEGAR, RED BELL PEPPER, CELERY SEED, MUSTARD SEED, TURMERIC, XANTHAN GUM), ONION, RED BELL PEPPERS (PEPPERS, WATER, SALT, AND CITRIC ACID), SALT, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, NATURAL FLAVORS, GARLIC POWDER), SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), ONION SALT, SPICE, CELERY SALT.

The statement lists 14 ingredients at the top level, beginning with Ditalini Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate [(iron)]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.

Source: the ingredient statement Unified Grocers, Inc. submitted to USDA (FoodData Central 2163450).

More Springfield deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Coleslaw1071.43 g64 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Springfield Macaroni Salad?

340 per 1/2 cup (140g) serving, and 243 per 100 g.

How much sodium is in Springfield Macaroni Salad?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Unified Grocers, Inc. submitted to USDA, last updated Aug 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov