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Springfield nutrition facts USDA's branded food database lists 418 Springfield products from Unified Grocers, Inc. in 61 categories; the most are frozen vegetables (37). Of the 399 with a measured place in their category, 130 have less sugar per 100 g than the category's median and 154 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Springfield against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Springfield products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Extra Wide Enriched Egg Noodles Product All Noodles 375 3.6 g (48%) 18 mg (16%) Wide Egg Noodles Enriched Noodle Product All Noodles 375 3.6 g (48%) 18 mg (16%) Baking Soda Baking Additives and Extracts 0 n/a 26,667 mg (92%) Coconut Sweetened Flakes Baking Additives and Extracts 467 33.3 g (72%) 200 mg (71%) Dairy Whipped Topping, Original Baking Decorations and Dessert Toppings 300 20.0 g (10%) 0 mg (0%) Extra Creamy Whipped Topping Baking Decorations and Dessert Toppings 333 22.2 g (14%) 56 mg (68%) Maraschino Cherries Baking Decorations and Dessert Toppings 100 40.0 g (22%) 0 mg (0%) Maraschino Cherries with Stems Baking Decorations and Dessert Toppings 100 40.0 g (22%) 0 mg (0%) Maraschino Cherries Without Stems Baking Decorations and Dessert Toppings 167 33.3 g (18%) 0 mg (0%) Non-dairy Dessert Topping Baking Decorations and Dessert Toppings 286 14.3 g (7%) 0 mg (0%) Regular Whipped Topping Baking Decorations and Dessert Toppings 278 22.2 g (14%) 0 mg (0%) Semi-sweet Chocolate Chips Baking Decorations and Dessert Toppings 467 53.3 g (44%) 0 mg (0%) Corn Muffin Mix Bread and Muffin Mixes 421 22.4 g (78%) 711 mg (44%) Italian Style Bread Crumbs Bread and Muffin Mixes 357 7.1 g (54%) 1,857 mg (85%) Springfield, Italian Style Bread Crumbs Bread and Muffin Mixes 393 3.6 g (30%) 2,000 mg (86%) Traditional Bread Crumbs Bread and Muffin Mixes 393 7.1 g (54%) 679 mg (42%) 51% Vegetable Oil Soft Spread Butter and Spread 429 0 g (0%) 714 mg (77%) 53% Vegetable Oil Spread Butter and Spread 500 0 g (0%) 643 mg (51%) Butter, Salted Butter and Spread 714 0 g (0%) 643 mg (51%) Butter, Unsalted Butter and Spread 714 0 g (0%) 0 mg (0%) Margarine Butter and Spread 714 0 g (0%) 643 mg (51%) Soft Spread 51% Vegetable Oil Butter and Spread 429 0 g (0%) 714 mg (77%) Complete Buttermilk Pancake Mix Cake, Cookie and Cupcake Mixes 361 13.1 g (22%) 1,016 mg (86%) Original Buttermilk Pancake Mix Cake, Cookie and Cupcake Mixes 349 4.7 g (9%) 1,535 mg (98%) Marshmallows Candy 333 53.3 g (37%) 50 mg (50%) Mini Marshmallows Candy 333 53.3 g (37%) 50 mg (50%) Black Beans Canned and Bottled Beans 85 0.8 g (16%) 308 mg (56%) Blackeye Peas Canned and Bottled Beans 77 1.5 g (65%) 269 mg (41%) Chick Peas Garbanzo Beans Canned and Bottled Beans 77 0.8 g (16%) 8 mg (2%) Chick Peas Garbanzo Beans Canned and Bottled Beans 92 2.3 g (76%) 323 mg (62%) Dark Red Kidney Beans Canned and Bottled Beans 85 2.3 g (76%) 238 mg (34%) Dark Red Kidney Beans Canned and Bottled Beans 69 0.8 g (16%) 38 mg (7%) Pinto Beans Canned and Bottled Beans 85 0.8 g (16%) 246 mg (38%) Premium Mexican Style Chili Beans Canned and Bottled Beans 92 0.8 g (16%) 408 mg (87%) Red Beans Canned and Bottled Beans 92 0.8 g (16%) 300 mg (53%) Bartlett Pear Halves in Heavy Syrup Canned Fruit 77 13.1 g (53%) 0 mg (0%) Bartlett Sliced Pears in Heavy Syrup Canned Fruit 77 13.1 g (53%) 0 mg (0%) Crushed Pineapple in Heavy Syrup Canned Fruit 79 17.9 g (88%) 4 mg (43%) Crushed Pineapple in Pineapple Juice Canned Fruit 57 12.9 g (51%) 0 mg (0%) Diced Peaches Yellow Cling Snack Bowls Canned Fruit 53 11.5 g (38%) 0 mg (0%) Fruit Cocktail in Heavy Syrup Canned Fruit 78 14.1 g (62%) 0 mg (0%) Fruit Cocktail in Heavy Syrup Canned Fruit 81 14.5 g (71%) 0 mg (0%) Fruit Cocktail in Peach Juice and Pear Juice Concentrate in 100% Juice Canned Fruit 48 9.7 g (23%) 0 mg (0%) Maraschino Cherries Canned Fruit 100 40.0 g (99%) 0 mg (0%) Mixed Fruit with Extra Cherries in Natural Cherry Flavored Light Syrup Canned Fruit 65 12.9 g (52%) 0 mg (0%) Papaya in Lightly Sweetened Coconut Water Canned Fruit 62 13.3 g (54%) 0 mg (0%) Pear Halves in Heavy Syrup Canned Fruit 77 13.1 g (53%) 0 mg (0%) Peeled Apricot Halves in Heavy Syrup Canned Fruit 94 15.6 g (81%) 0 mg (0%) Pineapple Chunks in Heavy Syrup Canned Fruit 79 17.9 g (88%) 4 mg (43%) Pineapple Chunks in Pineapple Juice Canned Fruit 57 12.9 g (51%) 0 mg (0%) Pineapple Tidbits in Pineapple Juice From Concentrate Snack Bowls Canned Fruit 53 12.4 g (47%) 0 mg (0%) Sliced Peaches Canned Fruit 78 14.1 g (62%) 0 mg (0%) Sliced Pineapple in Heavy Syrup Canned Fruit 79 17.9 g (88%) 4 mg (43%) Sliced Pineapple in Pineapple Juice Canned Fruit 57 12.9 g (51%) 0 mg (0%) Snack Bowls, Pineapple Tidbits in Lightly Sweetened Coconut Water Canned Fruit 71 15.0 g (78%) 9 mg (76%) Unpeeled Apricot Halves in Heavy Syrup Canned Fruit 94 15.6 g (81%) 0 mg (0%) Whole Segments Mandarin Oranges in Light Syrup Canned Fruit 64 15.7 g (82%) 7 mg (54%) Yellow Cling Peach Halves Canned Fruit 78 14.1 g (62%) 0 mg (0%) Yellow Cling Peach Halves in Heavy Syrup Canned Fruit 78 14.1 g (62%) 0 mg (0%) Yellow Cling Peach Halves in Peach Juice and Pear Juice From Concentrate in 100% Juice Canned Fruit 48 8.9 g (13%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov