GetFoodFacts

Sea Cuisine · Frozen Fish and Seafood

Mango Habanero Tilapia

A 4.5 oz (126g) serving of Mango Habanero Tilapia by Sea Cuisine has 120 calories, 2g of sugars and 240mg of sodium, as submitted by High Liner Foods (USA) Incorporated to USDA (FoodData Central 2040192, record updated Apr 8, 2020).

Nutrition Facts

Serving size4.5 oz (126g)
Amount per serving
Calories120
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 240mg10%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 22g44%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that High Liner Foods (USA) Incorporated submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035493014647
UPC
035493014647
Category
Frozen Fish and Seafood
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 86% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 13% carbohydrate, 15% fat and 72% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mango Habanero Tilapia against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g0 g86%
Sodium190 mg298 mg35%
Protein17.5 g16.1 g59%
Calories9510544%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other tilapia in this aisle

184 of the 3,374 frozen fish and seafood products are named tilapia. Per 100 g their median is 98 calories, 106 mg of sodium and 17.5 g of protein; 110 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tilapia with Cilantro Lime Butter AHOLD150 mg186
Tilapia Fillets WATERFRONT BISTRO142 mg80
Tilapia, Sweet Mango MOREY'S141 mg120

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tilapia", one per barcode.

What is in it

Ingredients (as submitted): TILAPIA, WATER, CONTAINS 2% OR LESS OF: SUGAR, NATURAL FLAVOR, DEHYDRATED GARLIC, CITRIC ACID, DEHYDRATED ONION, SPICES, AGAVE NECTAR, GELATIN (EXTRACTED FROM TILAPIA FISH), CORN STARCH, SALT.

The statement lists 12 ingredients at the top level, beginning with Tilapia, Water, Contains 2% or Less Of: Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement High Liner Foods (USA) Incorporated submitted to USDA (FoodData Central 2040192).

More Sea Cuisine frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sea Scallops890 g214 mg
Spicy Korean Bbq Wild Cod884.05 g223 mg
Cod Loins860 g71 mg
Wild, All Natural Atlantic Cod Loins860 g54 mg
Montreal Seasoned Cod1071.19 g1,167 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sea Cuisine Mango Habanero Tilapia?

120 per 4.5 oz (126g) serving, and 95 per 100 g.

How much sodium is in Sea Cuisine Mango Habanero Tilapia?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record High Liner Foods (USA) Incorporated submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov