La Romanella · Pickles, Olives, Peppers and Relishes
Manzanilla Olives Stuffed with Minced Pimento
A 5 olives (14g) serving of Manzanilla Olives Stuffed with Minced Pimento by La Romanella has 25 calories and 250mg of sodium, as submitted by Smart & Final Iris Corporation to USDA (FoodData Central 2284967, record updated Jan 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 2284967, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smart & Final Iris Corporation submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041512087547
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sodium than 91% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,786 mg | 750 mg | 91% |
| Protein | 0 g | 0 g | 0% |
| Calories | 179 | 107 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pimento in this aisle
61 of the 9,108 pickles, olives, peppers and relishes products are named pimento. Per 100 g their median is 156 calories, 1,643 mg of sodium and 0 g of protein; 41 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Green Olives Stuffed with Pimento CASTELLA | 1,412 mg | 147 |
| Stuffed Manzanilla Olives with Minced Pimento Family Dollar Stores Inc. | 1,400 mg | 167 |
| Stuffed Manzanilla Olives, Minced Pimento DELALLO | 1,400 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pimento", one per barcode.
What is in it
Ingredients (as submitted): OLIVES, WATER, MINCED PIMENTO PASTE (PIMIENTO, SODIUM ALGINATE, GUAR GUM AND CALCIUM CHLORIDE), SALT, LACTIC ACID, CITRIC ACID, ASCORBIC ACID AND POTASSIUM SORBATE (PRESERVATIVE)
The statement lists 7 ingredients at the top level, beginning with Olives, Water, Minced Pimento Paste (pimiento. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.
Source: the ingredient statement Smart & Final Iris Corporation submitted to USDA (FoodData Central 2284967).
More La Romanella pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Calamata Olives | 107 | n/a | 1,786 mg |
| Cocktail Onions | 36 | n/a | 3,786 mg |
| Giardiniera | 36 | 3.57 g | 2,571 mg |
| Spicy Hot Mix Giardiniera | 18 | n/a | 2,571 mg |
| Pepperoncini in Vinegar Brine | 18 | 3.57 g | 1,571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in La Romanella Manzanilla Olives Stuffed with Minced Pimento?
25 per 5 olives (14g) serving, and 179 per 100 g.
How much sodium is in La Romanella Manzanilla Olives Stuffed with Minced Pimento?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smart & Final Iris Corporation submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov