Smithfield · Sausages, Hotdogs and Brats
Maple Pork Sausage Links
A 3 skillet cooked links (210g) serving of Maple Pork Sausage Links by Smithfield has 210 calories, 3g of sugars and 760mg of sodium, as submitted by Smithfield Farmland Corp. to USDA (FoodData Central 2568213, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2568213, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smithfield Farmland Corp. submitted to USDA, for the declared 210g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 070800222193
- Category
- Sausages, Hotdogs and Brats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 55% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 8% carbohydrate, 77% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 1.2 g | 55% |
| Sodium | 362 mg | 823 mg | 1% |
| Protein | 3.8 g | 15.3 g | 0% |
| Calories | 100 | 286 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other links in this aisle
271 of the 4,631 sausages, hotdogs and brats products are named links. Per 100 g their median is 289 calories, 765 mg of sodium and 15.1 g of protein; 3 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "links", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, BROWN SUGAR, CONTAINS 2% OR LESS OF SODIUM LACTATE, SALT, SUGAR, DEXTROSE, MAPLE FLAVORING (MAPLE SYRUP, NATURAL AND ARTIFICIAL FLAVOR), FLAVORINGS, CITRIC ACID, BHT, PROPYL GALLATE.
The statement lists 12 ingredients at the top level, beginning with Pork, Water, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Smithfield Farmland Corp. submitted to USDA (FoodData Central 2568213).
More Smithfield sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hometown Original Pork Sausage Links | 100 | 0.45 g | 309 mg |
| Cracker Cut Pepperoni | 100 | 0 g | 357 mg |
| Saus,pol,hot,ac,5:1,6"",4/5# | 120 | n/a | 60 mg |
| Smithfield, Beef Smoked Sausage | 304 | 1.79 g | 1,143 mg |
| Hot Smoked Sausage Made with Pork and Turkey, Beef Added | 316 | 2.53 g | 1,025 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Smithfield Maple Pork Sausage Links?
210 per 3 skillet cooked links (210g) serving, and 100 per 100 g.
How much sodium is in Smithfield Maple Pork Sausage Links?
760mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smithfield Farmland Corp. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov