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Marie Callender's · Dough Based Products / Meals

MARIE CALLENDERS Pasta Al Dente Tortellini Romano Fresh Steamer, 10 OZ

One meal (283g) serving of MARIE CALLENDERS Pasta Al Dente Tortellini Romano Fresh Steamer, 10 OZ has 420 calories, 5g of sugars and 810mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2517636, record updated Nov 17, 2018).

Nutrition Facts

Serving size1 meal (283g)
Amount per serving
Calories420
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 810mg35%
Total Carbohydrate 58g21%
Dietary Fiber 7g25%
Total Sugars 5g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 300mg23%
Iron 2.7mg15%
Potassium 460mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021131508227
UPC
021131508227
Category
Dough Based Products / Meals
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 25% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 56% carbohydrate, 28% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
MARIE CALLENDERS Pasta Al Dente Tortellini Romano Fresh Steamer, 10 OZ against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g3.1 g25%
Sodium286 mg382 mg26%
Protein5.7 g7.1 g27%
Calories14817843%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

What is in it

Ingredients (as submitted): Cheese Tortellini (Cooked Enriched Pasta [Water, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Ricotta Cheese [Pasteurized Whey, Milk Fat, Milk], Bread Crumbs [Enriched Wheat Flour {Contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whole Eggs, Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt Enzymes], Salt, Black Pepper, Nutmeg, Soy Lecithin), Diced Tomatoes in Juice, Water, Heavy Cream, Tomato Puree (Water, Tomato Paste), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Contains 2% or less of: Onions, Basil, Butter (Cream, Salt), Brown Sugar, Wine, Garlic, Canola Oil, Modified Food Starch, Salt, Parsley, Dried Cane Syrup, Mono- Diglycerides and DATEM, Spice, Olive Oil. CONTAINS: WHEAT, MILK, EGG, SOY.

The statement lists 23 ingredients at the top level, beginning with Cheese Tortellini (cooked Enriched Pasta [water, Durum Wheat Flour, Niacin. Its own allergen line reads: "Contains WHEAT, MILK, EGG, SOY". For allergies, read the package: this is the record USDA holds (updated Nov 17, 2018), not the label on the shelf today.

Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2517636).

More Marie Callender's dough based products / meals

Questions about this product

How many calories are in MARIE CALLENDERS Pasta Al Dente Tortellini Romano Fresh Steamer, 10 OZ?

420 per 1 meal (283g) serving, and 148 per 100 g.

How much sodium is in MARIE CALLENDERS Pasta Al Dente Tortellini Romano Fresh Steamer, 10 OZ?

810mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands Inc submitted to USDA, last updated Nov 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov