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Marie Callender's · Sweet Bakery Products

MARIE CALLENDERS Red Velvet Cake, 5.8 OZ

One mini cake (82g) serving of MARIE CALLENDERS Red Velvet Cake, 5.8 OZ has 290 calories, 29g of sugars and 260mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2517649, record updated Nov 17, 2018).

Nutrition Facts

Serving size1 mini cake (82g)
Amount per serving
Calories290
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 260mg11%
Total Carbohydrate 43g16%
Dietary Fiber <1g4%
Total Sugars 29g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 0mg0%
Iron 1.4mg8%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021131509149
UPC
021131509149
Category
Sweet Bakery Products
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sweet bakery products

Per 100 g, it has more sugar than 92% of the 468 sweet bakery products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 59% carbohydrate, 37% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sweet bakery products: sugar per 100 g

Sugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 35 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
MARIE CALLENDERS Red Velvet Cake, 5.8 OZ against the 468 sweet bakery products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35.4 g21.2 g92%
Sodium317 mg317 mg49%
Protein3.7 g4.5 g24%
Calories35433359%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 468 products, one per barcode.

Other cake in this aisle

43 of the 468 sweet bakery products are named cake. Per 100 g their median is 277 calories, 276 mg of sodium and 4.7 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Kellogg's Eggo Pancakes Blueberry Kellogg's Eggo244 mg241
Pepperidge Farm Frozen German Chocolate Layer Cake, 19.6 oz. Box PEPPERIDGE FARM232 mg348
Mrs. Butterworth's Original Pancake Syrup, Elf Movie Special Edition, 24 fl. oz. Mrs. Butterworth's202 mg277

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): Sugar, Water, Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob Bean Gum), Soybean Oil, Butter, Less than 2% of: Cocoa Powder, Distilled Vinegar, Invert Sugar, Corn Starch, Sodium Bicarbonate, Salt, Natural Flavor, Modified Corn Starch, Corn Syrup, Xanthan Gum, Red 40, Caramel Color. CONTAINS: WHEAT, MILK.

The statement lists 19 ingredients at the top level, beginning with Sugar, Water, Enriched Wheat Flour (bleached Wheat Flour. Its own allergen line reads: "Contains WHEAT, MILK". For allergies, read the package: this is the record USDA holds (updated Nov 17, 2018), not the label on the shelf today.

Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2517649).

More Marie Callender's sweet bakery products

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in MARIE CALLENDERS Red Velvet Cake, 5.8 OZ?

290 per 1 mini cake (82g) serving, and 354 per 100 g.

How much sodium is in MARIE CALLENDERS Red Velvet Cake, 5.8 OZ?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands Inc submitted to USDA, last updated Nov 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov