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Marie Callender's · Sweet Bakery Products

MARIE CALLENDERS Carrot Cake, 5.8 OZ

One mini cake (82g) serving of MARIE CALLENDERS Carrot Cake, 5.8 OZ has 300 calories, 25g of sugars and 360mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2517650, record updated Nov 17, 2018).

Nutrition Facts

Serving size1 mini cake (82g)
Amount per serving
Calories300
% Daily Value*
Total Fat 15g19%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 360mg16%
Total Carbohydrate 39g14%
Dietary Fiber <1g4%
Total Sugars 25g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021131509156
UPC
021131509156
Category
Sweet Bakery Products
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sweet bakery products

Per 100 g, it has more sugar than 78% of the 468 sweet bakery products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 51% carbohydrate, 45% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sweet bakery products: sugar per 100 g

Sugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 30 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
MARIE CALLENDERS Carrot Cake, 5.8 OZ against the 468 sweet bakery products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars30.5 g21.2 g78%
Sodium439 mg317 mg88%
Protein3.7 g4.5 g24%
Calories36633370%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 468 products, one per barcode.

Other cake in this aisle

43 of the 468 sweet bakery products are named cake. Per 100 g their median is 277 calories, 276 mg of sodium and 4.7 g of protein; 32 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pillsbury Maple Burst'n Mini Pancakes 18 Count Pillsbury338 mg275
Pancakes with Cinnamon, Whole Grain, 2 pieces, 3 oz The MAX338 mg237
Kellogg's Eggo Pancakes Galaxy Adventure Buttermilk 24.7oz Kellogg's Eggo276 mg190

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): Sugar, Carrots, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob Bean Gum), Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Pineapple, Butter, Walnuts, Pineapple Juice, Less than 2% of: Invert Sugar, Sodium Bicarbonate, Corn Starch, Salt, Water, Spice, Natural Flavor, Modified Corn Starch, Sodium Acid Pyrophosphate, Corn Syrup, Monocalcium Phosphate, Caramel Color.CONTAINS: MILK, WHEAT, EGG, TREE NUT (WALNUT).

The statement lists 25 ingredients at the top level, beginning with Sugar, Carrots, Cream Cheese (pasteurized Milk and Cream. Its own allergen line reads: "Contains MILK, WHEAT, EGG, TREE NUT (WALNUT)". For allergies, read the package: this is the record USDA holds (updated Nov 17, 2018), not the label on the shelf today.

Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2517650).

More Marie Callender's sweet bakery products

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in MARIE CALLENDERS Carrot Cake, 5.8 OZ?

300 per 1 mini cake (82g) serving, and 366 per 100 g.

How much sodium is in MARIE CALLENDERS Carrot Cake, 5.8 OZ?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands Inc submitted to USDA, last updated Nov 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov