Lunds & Byerlys · Poultry, Chicken and Turkey
Marinated Honey Mustard Chicken Breasts
A 6 oz (170g) serving of Marinated Honey Mustard Chicken Breasts by Lunds & Byerlys has 230 calories, 7g of sugars and 590mg of sodium, as submitted by Lunds Inc to USDA (FoodData Central 2193753, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2193753, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lunds Inc submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072431011207
- Category
- Poultry, Chicken and Turkey
- Records
- 1 under this UPC
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sugar than 94% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 62% of them.
Where the calories come from: 19% carbohydrate, 23% fat and 58% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.1 g | 0 g | 94% |
| Sodium | 347 mg | 179 mg | 62% |
| Protein | 20 g | 19.2 g | 64% |
| Calories | 135 | 143 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other breasts in this aisle
56 of the 722 poultry, chicken and turkey products are named breasts. Per 100 g their median is 116 calories, 179 mg of sodium and 20.5 g of protein; 37 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tangy Buffalo Style Encrusted Chicken Breasts J & B Wholesale Distributing Inc. | 276 mg | 188 |
| Italian Style Chicken Breasts PERDUE | 265 mg | 103 |
| Jennie-o, Split Turkey Breasts with Portion of Rib and Wing Meat JENNIE-O | 232 mg | 116 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breasts", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST (UP TO 1% RETAINED WATER), CONTAINS UP TO 17% ADDED SOLUTION OF YELLOW MUSTARD (DISTILLED WHITE VINEGAR, WATER, MUSTARD SEED, MUSTARD BRAN, SALT, TURMERIC AND SPICES) HONEY SEASONING (ONION, GARLIC. HONEY GRANULES[REFINERY SYRUP, HONEY] MUSTARD AND SEA SALT). WHOLE GRAIN MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT). AVOCADO OIL.
The statement lists 2 ingredients at the top level, beginning with Chicken Breast (up To 1% Retained Water), Contains Up To 17% Added Solution of Yellow Mustard (distilled White Vinegar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Lunds Inc submitted to USDA (FoodData Central 2193753).
Questions about this product
How many calories are in Lunds & Byerlys Marinated Honey Mustard Chicken Breasts?
230 per 6 oz (170g) serving, and 135 per 100 g.
How much sodium is in Lunds & Byerlys Marinated Honey Mustard Chicken Breasts?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lunds Inc submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov