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Mary Ann's · Chocolate

Mary Ann's, Chocolates

A 5 pcs. (40g) serving of Mary Ann's, Chocolates has 170 calories, 27g of sugars and 160mg of sodium, as submitted by MARY ANN'S to USDA (FoodData Central 377039, record updated Jul 30, 2018).

Nutrition Facts

Serving size5 pcs. (40g)
Amount per serving
Calories170
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 27g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that MARY ANN'S submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

5144548030169
UPC
5144548030169
Category
Chocolate
Records
1 under this UPC

How it compares with other chocolate

Per 100 g, it has more sugar than 98% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 70% carbohydrate, 27% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 gSugar per 100 g across 9,187 chocolate products3 g68 gmedian 48 gThis product: 68 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mary Ann's, Chocolates against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars67.5 g47.5 g98%
Sodium400 mg77 mg96%
Protein2.5 g5.9 g5%
Calories42551410%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 680 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Lake Champlain Chocolates, Milk Chocolate, Sea Salt & Almonds LAKE CHAMPLAIN CHOCOLATES314 mg558
Sweet Shop Usa, Handmade Chocolates SWEET SHOP USA310 mg476
Milk Chocolates Bar, Toasted Almond MARS271 mg480

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): DARK CHOCOLATE (SUGAR, COCOA MASS [PROCESSED WITH ALKALI], COCOA BUTTER, BUTTER OIL, SOY LECITHIN, VANILLA), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN, VANILLA), DRIED STRAWBERRIES, SUGAR, CITRIC ACID, NATURAL FLAVOR, COLOR ADDED (VEGETABLE EXTRACTS), TAPIOCA SYRUP, TAPIOCA DEXTRIN, CONFECTIONER'S GLAZE.

The statement lists 10 ingredients at the top level, beginning with Dark Chocolate (sugar, Cocoa Mass [processed with Alkali], Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 30, 2018), not the label on the shelf today.

Source: the ingredient statement MARY ANN'S submitted to USDA (FoodData Central 377039).

Questions about this product

How many calories are in Mary Ann's, Chocolates?

170 per 5 pcs. (40g) serving, and 425 per 100 g.

How much sodium is in Mary Ann's, Chocolates?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record MARY ANN'S submitted to USDA, last updated Jul 30, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov