Jimmy's · Other Soups
Maryland Crab Soup
A 245g serving of Maryland Crab Soup by Jimmy's has 80 calories, 5g of sugars and 1130mg of sodium, as submitted by Jimmy's Seafood to USDA (FoodData Central 2652421, record updated Sep 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2652421, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jimmy's Seafood submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 858944007025
- Category
- Other Soups
- Records
- 1 under this UPC
How it compares with other other soups
Per 100 g, it has more sugar than 45% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 64% carbohydrate, 11% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.2 g | 45% |
| Sodium | 461 mg | 339 mg | 61% |
| Protein | 2 g | 3.7 g | 27% |
| Calories | 33 | 99 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other soup in this aisle
2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,357 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fire Roasted Vegetable Soup HEINEN'S | 368 mg | 35 |
| Chicken Tortilla Soup H-E-B | 368 mg | 70 |
| Du Jour, Beef Goulash Soup HY-VEE | 367 mg | 86 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): WATER, CRAB MEAT, MIXED VEGETABLES (CARROTS, CORN, PEAS, GREEN BEANS, LIMA BEANS), POTATOES, CRUSHED TOMATOES, TOMATO PASTE (TOMATO PASTE, CITRIC ACID), ONION, CELERY, CARROTS, CRAB BASE (COOKED CRAB MEAT, SALT, BUTTER (PASTEURIZED CREAM, SALT), MODIFIED STARCH, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, DEXTROSE, SUGAR, NATURAL FLAVORING, ONION POWDER, SHRIMP POWDER, CODFISH POWDER, GUAR GUM, GARLIC POWDER), CHICKEN BASE (ROASTED CHICKEN MEAT, SALT, CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, CHICKEN BROTH, TURMERIC), MODIFIED STARCH, SPICES, SUGAR, GARLIC POWDER, OLD BAY (CELERY SALT (SALT, CELERY SEED), SPICES)
The statement lists 16 ingredients at the top level, beginning with Water, Crab Meat, Mixed Vegetables (carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2023), not the label on the shelf today.
Source: the ingredient statement Jimmy's Seafood submitted to USDA (FoodData Central 2652421).
More Jimmy's other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cream of Crab Soup | 151 | 3.27 g | 522 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jimmy's Maryland Crab Soup?
80 per 245g serving, and 33 per 100 g.
How much sodium is in Jimmy's Maryland Crab Soup?
1130mg per serving (49% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jimmy's Seafood submitted to USDA, last updated Sep 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov