Casa Martinez · Dips and Salsa
Medium Fire Roasted Gourmet Salsa Verde Tatemada a Blend of Tomatillos, Onions, Peppers & Spices
A 2 Tbsp (30g) serving of Medium Fire Roasted Gourmet Salsa Verde Tatemada a Blend of Tomatillos, Onions, Peppers & Spices by Casa Martinez has 10 calories, 0g of sugars and 170mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2383210, record updated Mar 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2383210, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 743958002152
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 68% of them.
Where the calories come from: 74% carbohydrate, 7% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.3 g | 0% |
| Sodium | 573 mg | 474 mg | 68% |
| Protein | 2 g | 2.4 g | 49% |
| Calories | 40 | 107 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
What is in it
Ingredients (as submitted): TOMATILLO, WATER, ONION, PEPPERS (JALAPENO, SERRANO), CORN STARCH, SALT, VINEGAR, CILANTRO, GARLIC.
The statement lists 9 ingredients at the top level, beginning with Tomatillo, Water, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 21, 2021), not the label on the shelf today.
Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2383210).
More Casa Martinez dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fried Roasted Salsa | 34 | 2.86 g | 743 mg |
| Casa Martinez, Tatemada Fire Roasted Salsa | 31 | 2.86 g | 820 mg |
| Fire Roasted Salsa, Habanero | 23 | 2.86 g | 609 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Casa Martinez Medium Fire Roasted Gourmet Salsa Verde Tatemada a Blend of Tomatillos, Onions, Peppers & Spices?
10 per 2 Tbsp (30g) serving, and 40 per 100 g.
How much sodium is in Casa Martinez Medium Fire Roasted Gourmet Salsa Verde Tatemada a Blend of Tomatillos, Onions, Peppers & Spices?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GS1 Mexico submitted to USDA, last updated Mar 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov